Plant support formulation, vehicle for the delivery and translocation of phytologically beneficial substances and compositions containing same

ABSTRACT

A plant supporting formulation which is also suitable for use as a delivery vehicle, or a component of a delivery vehicle, for the delivery of one or more phytologically beneficial substances to a plant, and for enhancing the translocation of such delivered substance(s) in or on the plant, the formulation comprising a micro-emulsion constituted by a dispersion of vesicles or microsponges of a fatty acid based component in an aqueous carrier, the fatty acid based component comprising at least one long chain fatty acid based substance selected from the group consisting of free fatty acids and derivatives of free fatty acids. The dispersion is preferably characterized in that at least 50% of the vesicles or microsponges are of a diametrical size of between 50 nm and 5 micrometer. The dispersion is further also characterized in that the micro-emulsion has a zeta potential of between −25 mV and −60 mV.

This application is a continuation of U.S. Ser. No. 12/280,880 filed onOct. 30, 2008 which is a 35 U.S.C. 371 National Phase Entry Applicationfrom PCT/IB2007/050580, filed Feb. 23, 2007, which claims the benefit ofSouth African Patent Application No. 2006/01725 filed on Feb. 27, 2006,the disclosure of which is incorporated herein in its entirety byreference.

FIELD OF THE INVENTION

This invention relates to a plant supporting formulation which in itselfis phytologically beneficial and which is also suitable for use as adelivery vehicle, or a component of a delivery vehicle, for use indelivering to a plant, and for distributing or translocating in a plant,a variety of phytologically beneficial substances in the form ofmolecules, compounds, biologicals or chemicals that have aphytologically beneficial effect to plants [herein collectively referredto as “phytologically beneficial substances”]. The expression “plantsupporting” is used herein to signify that the formulation has theproperty, without the addition of other phytologically beneficialsubstances for which it may serve as a delivery vehicle, to have agrowth stimulatory effect on plants in at least one of the growth stagesof a plant, to improve the production or yield of crop by the plant, orto improve appearance of the plant or to enhance disease resistance inthe plant. It also relates to methods of producing the plant supportingformulation and delivery vehicle, and to the preparation of variousformulations incorporating the formulation as a delivery vehicle and anyone or more of a variety of phytologically beneficial substances and tomethods of administering such phytologically beneficial substances to aplant involving the use of the delivery vehicle of the invention whichthen also serves to effect the translocation or distribution of thephytologically beneficial substances in or on the plant. It will beappreciated or become apparent that reference to “beneficial effects” asit applies to a plant, is to be understood from a human perspective inthat phytotoxic substances, such as substances used as herbicides in thecontrol of undesirable plants, are intended to be included within thegroup of substances herein referred to as “phytologically beneficialsubstances”.

BACKGROUND TO THE INVENTION

Vast quantities of a great variety of substances are applied to plantsfor the purpose of enhancing the growth of the plants in order toimprove the production (in the case of crop and field plants) orappearance (in the case of ornamentals) of the plants. Such substancesinclude the group defined above as phytologically beneficial substances.It includes fertilizers, both of the macro- and micro-nutrient variety,growth stimulants or regulators, and pesticides, including fungicides,insecticides and herbicides. As used herein the word “plant” is intendedto cover land and water plants, including sea plants, and “ornamentals”are intended to cover all plants that are not intended to produce a crophaving economic value.

The application of phytologically beneficial substances is generallyregarded as an art that is in need of improvement as a large percentageof the applied substances are not absorbed by or retained on the plantsto which it is applied. Apart from the consequential wastage ofexpensive material and hence the unnecessary increase in production costbrought about by such wastage, the unutilized substances also give riseto pollution of the soil and water resources.

There appears to be no reference in the literature to the use of adesigned biological delivery system to address the enhancedadministration of specific nutrients or growth regulators to plantsand/or the systemic translocation of such nutrients or growth regulatorsthroughout the plants. It is known in the agricultural field thatnutrients and other phytologically beneficial substances may beformulated with so-called chelating agents or adjuvants. Unlike thepresent invention the chelating agents are a clearly distinguishablegroup with no reference to a delivery system and are used asmicro-nutrient sources that are formed by combining a chelating agentwith a metal through coordinate bonding. Stability of the metal-chelatebond affects the availability to plants of the micronutrientmetals—copper, iron, manganese, and zinc. An effective chelate is one inwhich the rate of substitution of the chelated micronutrient for othercations in the soil is quite low, thus maintaining the appliedmicronutrient in chelated form. Chelates are generally only applicableto cationic substances. A chelating agent, such as EDTA, is thought tohave a negative impact on the environment.

According to prescriptions for chelates in the Preliminary OrganicMaterials List by the California Departments of Food and Agriculture,natural chelates are allowed but synthetic chelating agents arerestricted for use only with micronutrient sprays for a documenteddeficiency. All other uses of synthetic chelates are prohibited. EDTA,lignin sulfonates and lignosulfonic acids are considered to be syntheticchelating agents. Recently, a shuttle system for the delivery of cationswas announced. The shuttle system consists of long chain polysaccharideswhich can complex with cationic nutrients in clusters (nanoclusters),thus rendering the nutrient-chelate complex neutral. The chelators(shuttle ligand) then envelop the enclustered nutrients and shuttle themto the cell wall where they deliver their nutrients. The delivery arethought to take place through a random process whereby the pores on theplant and the shuttle ligand both contract and expand as a result of athermal vibration, a natural phenomenon. It is thought that whencontraction of the chelator and expansion of the pore synchronize, thenutrient is delivered. Upon unloading the mineral, the shuttle ligand isrepulsed from the plant surface, and is attracted back to thenanocluster where it can repeat the process again and again. The shuttlechelating system may extend to other dormant cations in the soil.However, the system is still based on the use of chelates, can complexonly to cationic compounds and do not penetrate the plant tissue.

Cloak Spray oil, marketed in South Africa by Nutri-Tech Solutions, is anorganic blend of emulsified, cold press canola oil and omega-3 fish oil.Cloak oil is thought to be a high quality spreader, sticker synergist(see below) which is claimed to improve the performance of all foliarfertilizers. However, no claims are made regarding either thetranslocation of substances within the plant or the delivery of othersubstances or fertilization by the root system of the plant.

The most established method of introducing material or substances intoplant cells is by spraying of the substance in the presence of a wettingagent, spreader or sticker. By this technique material is sprayed ontoleaves of plants in the presence of a wetting agent which would causethe material to adhere to the waxy outer layer of leaves, therebyincreasing contact time between the material to be absorbed by the plantand the plant leaf itself. While some of the material gets taken up, thewetting agent, which usually contains an adherent, cause the leaves tobecome sticky and attract dust, which in turn may lead to occlusion ofthe stomata. Carriers for the agricultural sector have been describedbut relate to methods of application and not to the enhancement of theaction of the active compound due to increased delivery to the targetcell or organism. The closest approximation to a delivery system thatmay be used to overcome barriers to entry in plants are to be found inthe use of adjuvants for enhancing the activity of some active compoundsin the herbicide and hormone classes.

While these techniques work adequately in the appropriate environment onsome compounds that are easily absorbed by leaves, they are not regardedas being generally suitable for the effective delivery of a number ofmacro- and micro-nutrients, as well as a large number of pesticides andgrowth regulators. There has thus been a long-felt need for anappropriate process by which compounds may be introduced selectivelyinto plant cells there to enhance growth or to treat plant diseases ordeficiencies.

Adjuvants are chemically and biologically active (not chemically inert)compounds and may be classified according to their function (activatoror utility), their chemistry (such as organosilicones), or source(vegetable or petroleum oils). They produce pronounced effects. Mostadjuvants are incompatible with some materials and conditions and mayresult in toxic effects in plants and animals, and some adjuvants havethe potential to be mobile and pollute surface or groundwater sources.The use of adjuvants may be problematic near water, as adverse effectsmay occur in some aquatic species.

OBJECT OF THE INVENTION

It is an object of the invention to provide a plant supportingformulation which by itself has beneficial effects in terms of thegrowth, appearance, production and/or yield of plants to which it isapplied in use, and which formulation is also suitable for use as adelivery vehicle, or a component of a delivery vehicle, for the deliveryof one or more phytologically beneficial substances to a plant, anddistributing or translocating phytologically beneficial substances inplants, to provide for formulations incorporating such vehicles with orwithout at least one phytologically beneficial substance whereby atleast some of the disadvantages of existing formulations may at least bereduced, to provide a method for producing such vehicles and a method ofpreparing formulations incorporating such vehicles and at least onephytologically beneficial substance, and to provide a method ofadministering such phytologically beneficial substances to a plantinvolving the use of the delivery vehicles of the invention which thenalso serves to effect the translocation or distribution of thephytologically beneficial substances in or on the plant.

GENERAL DESCRIPTION OF THE INVENTION

According to the present invention there is provided a plant supportingformulation which is phytologically beneficial and suitable for use as adelivery vehicle, or a component of a delivery vehicle, for the deliveryof one or more phytologically beneficial substances to a plant, and forenhancing the translocation of such delivered substance(s) in or on theplant, the formulation comprising a micro-emulsion constituted by adispersion of vesicles or microsponges of a fatty acid based componentin an aqueous carrier, the fatty acid based component comprising atleast one long chain fatty acid based substance selected from the groupconsisting of free fatty acids and derivatives of free fatty acids.

The dispersion is preferably characterized in that at least 95% of thevesicles or microsponges are of a diametrical size of between 50 nm and5 micrometer. It will be understood that the vesicles or microsponges inthe dispersion are elastic and not necessarily of perfectly sphericalshape and accordingly the term “diametrical size” is not to beunderstood as a term of geometric precision.

It is further to be understood that it is not practicable to determinesuch diametrical size in three dimensions without the use of highlysophisticated instrumentation. It is accordingly to be determined in twodimensions by means of microscopic observation and thus refers to themaximum measurement across observed vesicles or microsponges as seen intwo dimensions.

The dispersion is further also characterized in that the micro-emulsionhas a zeta potential of between −35 mV and −60 mV.

The fatty acid based component may be selected from the group consistingof oleic acid, linoleic acid, alpha-linolenic acid, gamma-linolenicacid, arachidonic acid, eicosapentaenoic acid [C20:5ω3], decosahexaenoicacid [C22:6ω3], and ricinoleic acid, and derivatives thereof selectedfrom the group consisting of the C₁ to C₆ alkyl esters thereof, theglycerol-polyethylene glycol esters thereof, and the reaction product ofhydrogenated and unhydrogenated natural oils composed largely ofricinoleic acid based oils, such as castor oil, with ethylene oxide.

In one form of the invention the fatty acid component of themicro-emulsion may consist or include a mixture of esterified fattyacids, and in this regard it is preferred to make use of the productknown as Vitamin F Ethyl Ester. This product is commercially availableunder the trade description of Vitamin F Ethyl Ester CLR 110 000 Sh.L.U./g from CLR Chemicals Laboratorium Dr. Kurt Richter GmbH of Berlin,Germany. The typical fatty acid distribution of this product is asfollows:

<C₁₆: 0 C_(16.0): 8.3% C_(18.0): 3.5% C_(18.1): 21.7% C_(18.2): 34.8%C_(18:3): 28.0% >C₁₈: 1.6%

unknown: 2.1%

The fatty acid component may alternatively include or consist of thelong chain fatty acids known as eicosapentaenoic acid [C20:5ω3] anddecosahexaenoic acid [C22:6ω3]. Such a product combination is availablefrom Roche Lipid Technology under the trade name “Ropufa ‘30’ n−3 oil”.It has been found useful to incorporate these acids where a hydrophobicsubstance is desired to be delivered to the plant. An alternativeproduct that may be used for this purpose is one of the group ofIncromega products available from BASF.

The fatty acid component may in addition to the aforementionedsubstances or mixtures of substances also include the reaction productof hydrogenated natural oils composed largely of ricinoleic acid basedoils with ethylene oxide. It is preferable for this substance to beproduced from castor oil of which the fatty acid content is known to bepredominantly composed of ricinoleic acid. This product may be modifiedas to the extent of hydrogenation, ethylation and the addition of groupssuch as polyethylene glycol. A range of such products is being marketedby BASF under the trade description of Cremophor of various grades.According to a preferred form of the invention for certain applicationsthere is provided a delivery vehicle in which the Cremophor grade, orother composition of modified ricinoleic acid used, is one in which thericinoleic acid molecules are modified by the addition thereto ofpolyethylene glycol groups which comprise between 35 and 45 ethyleneoxide units.

The vehicle may incorporate a suitable gas dissolved in the fatty acidmixture, the gas being selected to be suitable to impart the requisitesize distribution of vesicles and the requisite zeta potential to themicro-emulsion.

The gas is preferably selected from the group consisting of nitrousoxide, carbon oxysulfide and carbon dioxide.

According to another aspect of the invention there is provided a methodfor producing a plant supporting formulation or delivery vehicleaccording to the present invention as defined above, comprising thesteps of mixing the fatty acid based component with water to obtain amicro-emulsion, and introducing a suitable gas into the mixture, the gasbeing selected to be suitable to impart the requisite size distributionof vesicles and the requisite zeta potential to the micro-emulsion.

The mixing of the fatty acid component is preferably effected withheating and stirring, preferably by means of a high speed shearer.

The gas may be introduced into the water either before or after thefatty acid based component of the micro-emulsion is mixed with thewater. Thus in one form of the invention the gas may be dissolved in thewater to obtain a saturated solution of the gas in water, and thesaturated solution of the gas is thereafter mixed with the fatty acidcomponent of the micro-emulsion being prepared. The saturated solutionof the gas in water may be prepared by sparging the water with the gas,or by exposing the water to the gas at a pressure in excess ofatmospheric pressure for a period of time in excess of the time requiredfor the water to become saturated with the gas. In an alternative formof this aspect of the invention an emulsion of the fatty acid componentin water may first be prepared and may thereafter be gassed by exposingthe emulsion to the gas. This is preferably done by sparging.

The gas is preferably selected from the group consisting of nitrousoxide, carbon oxy sulfide and carbon dioxide.

The phytologically beneficial substance that may be delivered to a plantby means of the delivery vehicle according to the present invention maybe any one or more of the substances known to be useful as a plantnutrient; a plant pesticide including a herbicide, fungicide,bactericide, insecticide, anti-plant virus agent; a plant growthregulator; a plant immune modulator; a biostimulant; or genetic materialfor the transformation of the plant to allow the incorporation of a newcharacteristic or property in the plant. Such property may inter aliaconsist of drought resistance, pest resistance and enhanced fruitproduction.

A formulation is typically available in forms that can be sprayed on asliquids. It includes the active ingredient(s) of substance(s) as listedin the present invention, any additives that further enhanceeffectiveness, stability, or ease of application such as surfactants andother adjuvants, and any other ingredients including solvents, carriers,or dyes. The application method and species to be treated determinewhich formulation is preferable.

The invention accordingly also provides a plant nutrient compositioncomprising at least one plant nutrient in the delivery vehicle describedabove. Plant growth in its germination, vegetative or productive phasesmay be stimulated by enhancing the delivery of nutrients, includingnutrients in the gas phase. The plant nutrients may be selected from thegroup of elements consisting of carbon, hydrogen, oxygen, nitrogen,phosphorus, potassium, calcium, magnesium, sulphur, iron, manganese,zinc, copper, boron, molybdenum and chlorine.

The invention further provides a plant pesticide composition comprisinga pesticidally effective concentration of at least one plant pesticidein the delivery vehicle described above. A pesticide is any substance ormixture of substances intended for preventing, destroying, repelling, ormitigating any pest.

Pesticides do not only refer to insecticides, but also to herbicides,fungicides, and various other substances used to control pests. UnderUnited States law, a pesticide is also any substance or mixture ofsubstances intended for use as a plant regulator, defoliant, ordesiccant. It is intended to use the term in this broad meaning thereofin this specification.

It is accordingly within the ambit of this application to provide avehicle for, and to provide formulations that include any one or morephytologically beneficial substances in the form of pesticides selectedfrom the group consisting of the following chemical and biological(organic) pesticides synthetic arsenic, Bt liquid w/xylene, Bt liquid-noxylene, Bt wettable powder, beneficial organisms, biodynamicpreparations, bordeaux mixes—copper, hydroxide/fixed copper, boric acid,carbamates, chlorinated hydrocarbons, chromate ions, citric acid, copperhydroxide, copper sulfate, herbal preparations selected from cinnamon,cloves, garlic, mint, peppermint, rosemary, thyme, and white pepper,herbicides—synthetic, hydrated lime, imidacloprid—a neonicotinoidinsecticide, indoxacarb (p) 13 a chiral oxadiazine insecticide, insectextracts, isocyanate, lauryl sulfate, lime sulfur, malathion, malicacid, methyl bromide, methyl sulfoxide, milky spore disease—B. popillae,nematocides-synthetic, nematodes, nicotine, oils selected from carrotoil, castor Oil (U.S.P. or equivalent), cedar oil, cinnamon oil,citronella oil, citrus oil, clove oil, corn oil, cottonseed oil, dormantoils, garlic oil, geranium oil, lemon grass oil, linseed oil, mint oil,peppermint oil, rosemary oil, sesame oil, soybean oil, summer oils,thyme oil and weed oils, organophosphates selected from acephate,azinphos-methyl, bensulide, cadusafos, chlorethoxyphos, chlorfenvinphos,chlorpyrifos, chlorpyrifos-methyl, chlorthiophos, coumaphos, ddvp(dichlorvos), dialifor, diazinon, dicrotophos, dimethoate, dioxathion,disulfoton, ethion, ethoprop, ethyl parathion, fenamiphos, fenitrothion,fenthion, fonofos, isazophos, malathion, methamidophos, methidathion,methyl parathion, mevinphos, monocrotophos, naled, oxydemeton-methyl,phorate, phosalone, phosmet, phosphamidon, phostebupirim,pirimiphos-methyl, profenofos, propetamphos, sulfotepp, sulprofos,temephos, terbufos, tetrachlorvinphos, tribufos (def) and trichlorfon,pentachlorophenol, pesticides—synthetic, petroleum distillates,petroleum oil spray adjuvants, 2-phenethyl propionate (2-phenylethylpropionate), pheromones, piperonyl butoxide, plant extracts selectedfrom hellebore, pyrethrum, quassia, sabadilla, citronella, sesame(includes ground sesame plant stalks), eugenol and geraniol, potassiumsorbate, putrescent whole egg solids, pyrethroids—synthetic, rocksalt—weed control, rotenone, ryania, sea animal wastes, soap basedherbicides, sodium chloride, sodium lauryl sulfate, soil fumigants,streptomycin, strychnine, sulfur, virus sprays, and Zinc Metal Strips(consisting solely of zinc metal and impurities).

The invention also provides for a herbicidal composition comprising aherbicidally effective concentration of at least one herbicide in thedelivery vehicle described above irrespective of its mode of action andhence includes herbicidal formulations in which the mode of action isany one of the group having the following modes of action, namely:

Auxin mimics (2,4-D, clopyralid, picloram, and triclopyr), which mimicthe plant growth hormone auxin causing uncontrolled and disorganizedgrowth in susceptible plant species;Mitosis inhibitors (fosamine), which prevent re-budding in spring andnew growth in summer (also known as dormancy enforcers);Photosynthesis inhibitors (hexazinone), which block specific reactionsin photosynthesis leading to cell breakdown;Amino acid synthesis inhibitors (glyphosate, imazapyr and imazapic),which prevent the synthesis of amino acids required for construction ofproteins;Lipid biosynthesis inhibitors (fluazifop-p-butyl and sethoxydim), thatprevent the synthesis of lipids required for growth and maintenance ofcell membranes (Weed Control Methods Handbook, The Nature Conservancy,Tu et al.).

It is accordingly within the ambit of this application to provide avehicle for, and to provide formulations that include any one or morephytologically beneficial substances in the form of herbicides selectedfrom the group consisting of the following: 2,4-D (2,4-dimethylphenol),Clopyralid, Fluazifop-p-butyl, Flumetsulam—a triazolopyrimidineherbicide, Fosamine Ammonium, Glyphosate, Hexazinone, Imazapic,Imazapyr, Picloram, Sethoxydim, Triclopyr.

It also provides for a fungicide composition comprising a fungicidallyeffective concentration of at least one fungicide in the deliveryvehicle described above. The fungicide may be selected from the groupconsisting of: 1,3 dichloropropene, 2,5-dichlorobenzoic acid methylester, 8 hydroxyquinoline, acibenzolar-S-methyl, Agrobacteriumradiobacter, ammonium phosphite, ascorbic acid, azoxystrobin, bacillussubtilis DB 101, bacillus subtilis DB 102, Bacillus subtilis isolateB246, Bardac, Benalaxyl, Benomyl, Bifenthin, Bitertanol, Borax, boricacid equivalent, boscalid, bromuconazole, bupirimate, captab,carbendazim, Carboxin, chlorine dioxide, chloropicrin, chlorothalonil,chlorpyrifos, copper ammonium acetate, copper ammonium carbonate, copperhydroxide, copper oxychloride, cupric hydroxide, cymoxanil,cyproconazole, cyprodinil, Dazomet, Deltamethrin, Dichlorophen,Dicloran, didesyl dimethyl ammonium chloride, difenaconazole, dinocap,diphenylamine, disulfoton, dithianon, dodemorph, dodine, epoxiconazole,famoxadone, alcohols, anti-oxidants, Fenamidone, Fenarimol,Fenbuconazole, Fenhexamid, Fludioxonil, Flusilazole, Flutriafol, Folpet,fosetyl-Al, furalaxyl, furfural, guazatine, hexaconazole,hydroxyquinoline sulphate, imazalil, iprodione, iprovalicarb,kresoxim-methyl, lime, lindane, mancozeb, maneb, mefenoxam,Mercaptothion, Metalaxyl, metalaxyl-M (mefenoxam), metam-sodium, methylbromide, metiram, mineral oil, mono potassium phosphate, myclobutanil,octhilinone, oxycarboxin, paraffinic complex (light mineral oil),penconazole, pencycuron, phosphorous acid, polysulphide sulphur,potassium phosphite, potassium phosphonate, prochlorax zinc complex,prochloraz, prochloraz manganese chloride complex, prochloraz zinccomplex, procymidone, profenofos, propaconazole, propamocarb HCl,propiconazole, propineb, pseudomonas resinovorans, pyraclostrobin,pyrimethanil, QAC, Quazatine, Quinoxyfen, Quintozene, salicylic acid,silthiopham, sodium-o-phenol phenate(Na salt), spiroxamine, sulphur,TBTO, Tebuconazole, Thiabendazole, Thiabendazole, thiophanate methyl,thiram, tolclofos-methyl, triadimefon, triadimenol, tributyltin oxide,Trichoderma harzianum, Tridemorph, Trifloxystrobin, Triflumuron,Triforine, Triticonazole, Vinclozolin, zinc oxide, Zineb and Zoxamide

It also provides for a bactericidal composition comprising abactericidally effective concentration of at least one bactericide inthe delivery vehicle described above. The bactericide may be selectedfrom the bactericides known to be suitable for use on plants to combatbacteria infecting plants.

It also provides for an insecticide composition comprising aninsecticidally effective concentration of at least one insecticide inthe delivery vehicle described above. The insecticide may be selectedfrom the group consisting of (E)-7-dodecenyl acetate, (E,E)-8,10dodecadien-1-ol, 1,3 dichloropropene, 3(S)ethyl-6-isopropenyl-9-docadien-1yl acetate, Allium sativum, Bacillusthuringiensis Serotype H-7, Bacillus thuringiensis subsp israelensis,Bacillus thuringiensis var aiziwai kurstaki, Bacillus thuringiensis varkurstaki, Beauveria bassiana, Bradyrhizobium japonicum, Bradyrhizobiumjaponicum WB 74, Bradyrhizobium sp Luinus VK, Bradyrhizobium sp×S21,Bradyrhizobium spum, Chlorpyrifos, Dimilin, E8,E10-dodecadienol, EDB,Metarhizium anisopliae var acridium isolate IMI 330 189, Paecilomyceslilacinus strain 251, Rhizobium leguminosarum biovar phaseoli, Rhizobiumleguminosarum viciaeTJ 9 Rhizobium meliloti, Spinosad, Sulfur,Trichoderma harzianum, Z-8-dodecenylacetate, Abamectin, abamectin,acephate, acetamiprid, acrinathrin, aldicarb, alpha-cypermethrin,aluminum phosphide, amitraz, azadirachtin, azinphos-methyl, benfuracarb,beta-cyfluthrin, beta-cypermethrin, bifenthrin, borax, brodifacoum,bromopropylate, buprofenzin, buprofezin, cadusafos, carbaryl,carbofuran, carbosulfan, cartap hyrochloride, chlorphenapyr,chlorpyrifos, citronella oil, clofentezine, codlimone(E,E-8,10-dodecadiene-1-01), copper, coumatetralyl, cryptophlebialeucotreta, cyanophos, cyfluthrin, cyhexatin, Cypermethin, cyromazine,d-allethrin, dazomet, deltamethrin, demeton-S-methyl, diazinon,dichlorvos, dicofol, difenacoum, diflubenzuron, imethoate, disulfoton,emamectin, endosulfan, esfenvalerate, ethoprophos, ethoprophos, ethylenedibromide, etoxazole, fenamiphos, fenamiphos, fenazaquin, fenbutatin,fenbutatin oxide, fenitrothion, fenoxycarb, fenpropathrin,fenpyroximate, fenthion, fenvalerate, ferric sodium EDTA, pronil,fipronil, flufenoxuron, flumethrin, fosthiazate, fumagillin, furfural,gamma-BHC, garlic extract, hydramethylnon, imidacloprid, indoxacarb,lambda-cyhalothrin, lavandulyl, senecioate, lufenuron, magnesiumphosphide, mancozeb, maple lactone, mercaptothion, metaldehyde,metham-sodium, methamidophos, methidathion, methiocarb, methomyl, methylbromide, methyl-parathion, mevinphos, milbemectin, mineral oil,novaluron, omethoate, ortho-phenylphenol, oxamyl, oxydemeton-methyl,parafinic complex (mineral oil), parathion, permethrin, phenothoate,phorate, phosmet, phoxim, pirimicarb, polysulphide sulphur, potassiumsalts of fatty acids, profenofos, propargite, propoxur, proteinhydrolysate, prothiofos, pyrethrins, pyriproxyfen, quinalphos, rape oil,rotenone, silicon based repellent, sodium fluosilicate, spinosad,spirodiclofen, sulfur, tartar emetic, tau-fluvalinate, tebufenozide,temephos, terbufos, tetrachlorvinphos, tetradecenyl acetate, tetradifon,thiacloprid, thiamethoxam, thiodicarb, thiram, trichlorfon, triflumuron,trimedlure, zeta-cypermethrin, zinc phosphide.

It also provides for a viracide composition comprising a viracidallyeffective concentration of at least one viracide in the delivery vehicledescribed above.

The viracide may be selected from the viracides known to be suitable foruse on plants to combat viruses that infect plants.

The invention further provides a plant growth regulator compositioncomprising a plant growth regulating effective concentration of at leastone plant growth regulator in the delivery vehicle described above. Theplant growth regulator may preferably be dl-alpha-tocopherol, or theplant physiologically active isomer thereof, which product is also knownas Vitamin E, which presence is particularly useful in regulating theonset of the reproductive phase of plants, i.e. may be used to regulatethe onset of the flowering of the plant and hence to advance the fruitbearing phase of the plant. More generally however the delivery vehiclemay be used to deliver to a plant any one or more of the products in thegroup consisting of:

2-(1-2-methylnaphthyl)acetamide; 2-(1-2-methylnaphthyl)acetic acid;2-(1-naphthyl)acetamide; 2-(1-naphthyl)acetic acid; 2,4-D (sodium salt);3,5,6 TPA;4-indol-3-ylbutyric acid; 6-benzyl adenine; alkoxylated fatty alkylaminepolymer; alkylamine polymer; aminoethoxyvinylglycine hydrochloride;ammoniated nitrates; auxins; calcium arsenate; carbaryl; chlormequatchloride; chlorpropham; chlorthal-dimethyl; cloprop; cyanamide;daminozide; decan-1-ol; dichlorprop; dichlorprop (2-butoxyethyl ester);dimethipin; dinocap; diquat dibromide; diuron; ethephon;fluazifop-p-butyl; gibberellins; glyphosate-isopropylamine;glyphosate-trimesium; haloxyfop-P-methyl; indolylacetic acid; maleichydrazide; mepiquat chloride; methylcyclopropene; mineral oil;n-decanol; octan-1-ol; paclobutrazole; paraquat dichloride;pendimethalin; prohexadione-calcium; salicylic acid, sodium chlorate;thidiazuron; trinexapac-ethyl; and uniconazole.

The invention also provides for a method of enhancing the structural andfunctional integrity of plants or parts of plants.

The invention also provides for a method of administering aphytologically beneficial substance to a plant, comprising the step offormulating the substance in a delivery vehicle according to theinvention and as described herein, and applying the formulated productto the plant. The application may be by means of aerial or surfaceapplication, either mechanical or by manual spraying, by incorporationin water borne irrigation system, or by trunk injection whereappropriate.

The invention also provides for a method of supporting the local defenseand acquired resistance of plants according to the mechanism describedbelow by simultaneously supplying precursors for defense signallingmolecules, anti-oxidants, ethylene, oleic acid and hexadecatrienoicacid.

The involvement of salicylic acid (SA) as a signal molecule in localdefenses and in systemic acquired resistance (SAR) is well known. SAsynthesis is activated by exposure to pathogens or ultraviolet light.Salicylic-acid signaling is mediated by at least two mechanisms, withfeedback loops to modulate the effect. These feedback loops may alsoprovide a point for integrating developmental, environmental and otherdefense-associated signals, and thus fine-tune the defense responses ofplants. (Jyoti Shah The salicylic acid loop in plant defense. CurrentOpinion in Plant Biology 2003, 6:365-371)

Studies had suggested a role for lipid peroxidation in the SA-activatedexpression of resistance genes. SA activates the expression ofα-dioxygenase (α-DOX1). α-DOX1 oxidizes 16-C and 18-C fatty acids, thelast of which is a component of the formulation of the invention. Inaddition, fatty acids 16:3 and 18:3 are precursors for the synthesis ofoxylipins, which are potent defense signaling molecules. Variousresearch findings thus indicate that fatty-acid-derived signal(s) areinvolved in modulating SA-signaling in plant defense (Jyoti Shah Thesalicylic acid loop in plant defense. Current Opinion in Plant Biology2003, 6:365-371).

Multiple stimuli can activate SA synthesis/signaling.Chloroplasts/plastids in plants may be the source of signals that affectresponses to pathogens. Chloroplast/plastid function/integrity isimportant for the outcome of plant—pathogen interactions.Chloroplasts/plastids are also important for lipid metabolism and thegeneration of lipid-derived signals. A lipid signal is required for theactivation of at least one of the pathways by salicylic acid.

Ethylene, which contributes to fruit ripening and colouring, potentiatessignaling through this pathway. Studies show that the presence of oleicacid—a component of the invention—is necessary for the lipid derivedsignal(s) in both resistance pathways. Furthermore, the geneticsuppression of resistance is associated with a lowered content ofhexadecatrienoic acid (C16:3). The delivery of the 16:3 by an exogenoussource should therefore contribute to plant resistance.

EXAMPLES OF THE INVENTION

The invention will now be illustrated, purely by way of examples withreference to the following non-limiting description of Preparations,Examples and Figures in which

FIG. 1 is a graph illustrating the increase in number of nodes oncucumber plants treated by use of the plant support formulation of theinvention as described in Example 5;

FIG. 2 is a graph illustrating the increase in leaf size of cucumberplants treated by use of the plant support formulation of the inventionas described in Example 5;

FIG. 3 is a graph showing the numbers of medium to large cucumbersharvested at different times from plants treated with a plant supportformulation according to the invention compared to untreated controlplants as described in Example 5;

FIG. 4 is a graph showing the numbers of extra large cucumbers harvestedat different times from plants treated with a plant support formulationaccording to the invention compared to untreated control plants asdescribed in Example 5;

FIG. 5 is a graph showing the total numbers of cucumbers harvested atdifferent times from plants treated with a plant support formulationaccording to the invention compared to untreated control plants asdescribed in Example 5;

FIG. 6 is a graph showing the numbers of green peppers harvested atdifferent times from plants treated with a plant support formulationaccording to the invention compared to untreated control plants asdescribed in Example 5;

FIGS. 7, 8, 9 and 10 are micrographs of sections of baby marrow plantstreated with plant support formulations according to the invention asdescribed in Study 1 of Example 6;

FIGS. 11 and 12 are graphs illustrating the growth of Clivia plantstreated with different plant support formulations according to theinvention as described in Study 2 of Example 6;

FIG. 13 is a graph showing the average head diameter of ElementolR-treated lettuce plants versus control plants over a 12 week periodafter transplantation as described in Example 16;

FIG. 14 is a graph showing the average comparative growth in plantheight of Elementol R-treated lettuce plants versus control plants overa 12 week period after transplantation as described in Example 16;

FIG. 15 is a graph showing an example of a plant by plant comparison ofElementol R-treated lettuce plants versus control plants as described inExample 16, using plants with a similar number of leaves at 1sttreatment;

FIG. 16 is a graph that illustrates the average % enhancement in Fm:Dmratios during the trial period caused by Elementol R-treatment of thelettuce plants versus control plants as described in Example 16.

FIG. 17 is a graph that illustrates the difference in the ElementolR-treated lettuce plants and control plants in terms of the % moistureas described in Example 16;

FIG. 18 is a graph that illustrates the respiration rate per mg proteinfor the study period in the Elementol R-treated lettuce plants andcontrol plants as described in Example 16;

FIG. 19 are two graphs showing a comparison of the average chlorophyll Aand B contents per mg of protein per fresh mass between ElementolR-treated lettuce plants and control plants for the period of the studyas described in Example 16;

FIG. 20 is a graph that reflects the chlorophyll A:B ratios obtainedfrom the chlorophyll corrected for mg of protein and fresh mass asdescribed in Example 16;

FIG. 21 is a graph showing the changes in average number of flower budsformed during the first few weeks after transplantation (WAT) inElementol R treated and control tomato plants as described in Example17;

FIG. 22 is a graph showing the average % enhancement in flower budproduction of Elementol R treated and control tomato plants as describedin Example 17;

FIG. 23 is a graph that shows the linear increase of accumulativeaverage yield for 3 tomato plants over the period of the study asdescribed in Example 17;

FIG. 24 is a graph that shows the average accumulative fruit to averageaccumulative bud ratio of tomato plants treated as described in Example17;

FIG. 25 is a graph that shows the average % of moisture found in thefruit of Elementol R treated tomato plants versus control plants asdescribed in Example 17;

FIG. 26 is a graph that shows the effect of ComCat® (CC), Elementol R(E) and combinations thereof on changes in accumulative number of fruitharvested from 3 plants per group over a period of 13 weeks as describedin Example 18;

FIG. 27 is a graph that shows the total accumulative fruit mass observedfrom plants treated with ComCat® that is entrapped in Elementol R ascompared to the increase observed with Elementol R or ComCat®individually as described in Example 18;

FIG. 28 is a graph that shows the increase in fresh fruit mass by thecombination of Elementol R and CC as described in Example 18;

FIG. 29 is a graph that shows the respiration rate per protein contentafter the first administration (week 5) and the second administration(week 9) of the Elementol R, Comcat® and combination treatment asdescribed in Example 18;

FIG. 30 is a graph that illustrates the comparative amounts ofchlorophyll B per mg of protein as determined in week 13 of the trialdescribed in Example 18;

FIG. 31 is a graph that shows the comparative Brix readings in week 13for Elementol R treated, CC treated and the combination treated plantsdescribed in Example 18 with HClO₄ as background;

FIG. 32 is a photograph of germinating radishes on germination paper inthe in vitro study described in Example 19;

FIG. 33 is a graph that illustrates the comparative average lengthmeasured for coleoptiles of wheat for the fertilizer control, and thevarious dosages of Elementol R described in Example 19;

FIG. 34 is a graph that shows the enhancement in the yield of grain fromwheat by a single administration of Elementol R cultivated in fieldtrials as described in Example 19;

FIG. 35 is a graph that shows the average comparative plant, root andleaf weights of maize plants cultivated from seeds treated with thefungicide Captan, with a combination of Captan and Elementol R or withuntreated seeds as described in Example 19.

PREPARATION 1 Preparation of Plant Supporting Formulation Suitable forUse as a Delivery Vehicle for Use in Delivering a PhytologicallyBeneficial Substance to Plants

A formulation according to the invention may be made up as follows:

-   Step 1: A desired volume of water is saturated with the indicated    gas (in this example nitrous oxide but the same general procedure    with minor modifications is used when employing carbon dioxide) at    ambient pressure using a pressure vessel and sparger. The vessel is    connected to a supply of nitrous oxide via a flow control valve and    pressure regulator. The closed vessel is supplied with nitrous oxide    at a pressure of 2 bar for a period of 96 hours, it having been    determined that at the aforementioned temperature the water is    saturated with nitrous oxide over such period of time under the    above-mentioned pressure. In the case of the preparation of the    basic or stock formulation (herein referred to as Elementol B) to be    used on its own, or when it is to be used as a delivery vehicle for    nutrients or the majority of synthetic organic pesticides    unchlorinated water is used. Where the stock formulation is intended    to be used as a delivery vehicle for peptides or biocatalisators to    plants the water is phosphate buffered to a pH of 5.8.-   Step 2: The following fatty acid based compositions was made up:    First, Vitamin F Ethyl Ester CLR 110 000 Sh.L. U./g obtained from    CLR Chemicals Laboratorium Dr. Kurt Richter GmbH of Berlin, Germany    which is composed mainly of 21% oleic acid, 34% linolenic acid, and    28% linoleic acid that are modified by esterification with an    ethylene group of the carboxy terminal, was heated to 75° C.    Secondly, pegylated, hydrogenated fatty acid, ricinoleic acid (also    known by the INCI name as PEG-n-Hydrogenated Castor Oil), was heated    to 80° C. and mixed with the first group of fatty acid based Vitamin    F Ethyl Ester at 70° C. The ratio of the first group of fatty acids    to the latter fatty acid was generally 3:1 for foliar application.    In the case of the addition of the preparation to large containers    supplying plants by drip irrigation in controlled environments on a    continuous basis, the ratio was 5:1 to 6:1.-   Step 3: dl-α-Tocopherol of varying percentages (final concentration    of between 0.1% when used as general anti-oxidant (Elementol B) and    0.25% v/v when used as regulator of plant reproductive phase or for    synchronization (Elementol R) was added to the heated fatty acids    mixture above, either as anti-oxidant or as growth modulator.-   Step 4: The water or buffered water was heated to 73° C. and mixed    with the fatty acid mix with the aid of a high speed shearer to a    final concentration of between 3.2 and 4%, depending on the specific    use of the preparation. This fatty acid mixture constituted the    basic preparation that contains vesicles of sizes in the nanometer    range as determined by particle size analysis on a Malvern sizer.-   Step 5: To the basic preparation may be added additional ethylated    fatty acids DHA (decahexonoic acid) and EPA (eicosapentanoic acid).    The preferable amount of the two fatty acids for this invention was    0.5%. The addition of these fatty acids results in die formation of    microsponges rather than vesicles, with particles between 2-5 μm in    size, as determined by particle size analysis on a Malvern sizer.-   Step 6: This basic preparation is diluted with water for    administration to the plants. The dilutions were generally 1:1 for    stem application, 1:10 for ornamentals in open settings, 1:200 for    stool beds, 1:600 and 1:800 for orchards, 1:1000 for open field    crops and controlled environments, 1:1500 for colouring of fruit,    and 1:5000 in hydroponic systems depending on the method of    administration, the type of cultivation (e.g. drip irrigation,    foliar spraying by hand, tractor or plane).

Stable particles of fairly homogeneous sizes ranging from 50 nm to 50 μmcan be manufactured with ease on a large scale. The size and shape ofthe particles can be reproducibly controlled. The Zeta potential of theElementol B and Elementol R prepared as described above were determinedby means of and found to be −46 mV and −38 mV respectively. Variationsin the particle size of the micro emulsions may be effected by varyingthe composition and variations in the Zeta potential of the emulsion maylikewise be effected by varying the composition.

PREPARATION 2 Typical Preparation of a Formulation Containing aPhytologically Beneficial Substance in the Plant Supporting FormulationAccording to the Invention as a Component of a Delivery Vehicle.

-   Step 1: One or more phytologically beneficial substances may be    entrapped in the basic Elementol or buffered Elementol preparations    described above, by thorough mixing of the desired substance into    the Elementol formulation at room or field temperature before    dilution for administration as described in step 6 of Preparation 1.    Mixing may occur by shaking or stirring. After mixing, preparations    are generally allowed to ‘cure’ for at least 30 minutes, but not    more than 3 hours, before dilution with water for administration. In    the case of substances with large molecular weights such as    peptides, the preparations are left overnight at 4° C.

Example 1 Use of Elementol as Delivery Vehicle for Foliar NutrientAdministration on Watermelon Introduction:

Contrary to previous watermelon crops on a selected 160 Ha plot, thewatermelon crop of this study had a low yield potential even thoughthere were no changes when compared with previous practices. Thefollowing was observed during January 2005:

-   1.) Premature senescence occurring during January of 2005. It was a    scattered phenomenon.-   2.) The latter was mainly ascribed to nematodes resulting in the    reduction of root efficiency. This resulted in many fruits becoming    deformed and suffering “blossom end rot”.-   3.) Foliar fungal infections were common, irrespective of the    pro-active application of fungicides on a 10 day basis. The    fungicides were alternated to reduce the risk of resistance by the    fungi.

Trial:

The decision was made to maintain the fungicide program, but tointroduce a nutrient application as a foliar spray.

The experimental spray, per hectare, contained the following:

5 kg CaCl₂ dissolved in 26.0 litres of water.1.0 litres of “amino acid complexed Calcium” (100 g/litre Ca)0.5 litres of “amino acid complexed Copper” (75 g/litre Cu)

6 ml Elementol B

The concept had the following as objectives:

-   1.) To boost the plants' internal resistance to the fungal infection    with the copper and Elementol B and-   2.) To have calcium available at the “meristem”, to improve “cell    wall integrity” during any future foliar and root development,    resulting potentially, in additional fungal resistance and improved    foliar and root efficiency.

The Elementol B was added to the amino acids and the blend was allowedto “cure” for 15 minutes before dilution. The dilution was done byadding 28.5 litres of the CaCl₂ water. The CaCl₂ water was prepared 48hours in advance.

The purpose for the advance dissolution of the CaCl₂ was to subject thechlorine to “UV” hoping to have a reduced effect of this element duringthe trial. The 1.56 litre “amino acid/Elementol blend”, along with the28.5 litres “Ca-enriched” water resulted in a total of some 30 litres ofthe preparation being applied per hectare. Application was by aerialfoliar spray.

The same application was repeated 10 days later, having increased theElementol B in the preparation to 12 ml/ha.

Control:

The control strips were treated identically to the trial strips, butexcluded the Elementol B.

Repetition:

Since both the trial and the control received two aerial applications,repetition integrity was obtained by using a SATLOC differential globalpositioning system (DGPS). This instrument was mounted on the aircraftas standard equipment. Each “spray run” during the first application wassaved. This allowed for the second application to be applied with lessthan 0.5 metre deviation from the first application.

Observations:

Within 48 hours of the first application, there was a visual differencebetween the treated strips and those of the control. The trial stripsshowed signs of “rejuvenation”. The treated plants showed up a muchdarker shade of green compared to the control. At the same time theseplants were showing an observable increase in flowering compared to thecontrol. This phenomenon prompted the grower to request a secondapplication with an increased Elementol B component (12 ml/ha).

Both applications were done during January 2005.

The Elementol B treated watermelons, irrespective of the very lowapplied volumes (6 ml & 12 ml respectively), senesced well after thecontrol. This delay in senescence varied between 2 to 5 weeks. Althoughdeforming amongst fruit was not reduced by this treatment, it didsignificantly reduce the blossom end rot.

Due to the scattered occurrence, across the field, of the initialproblem, only observations were made.

Example 2 Use of Elementol B as Delivery Vehicle for FoliarAdministration of Fungicide on Sugar Beans Introduction:

Planting of Sugar beans on a 120 Ha plot was done on seedbeds measuring910 mm apart (old 3 feet spacing).

Trial:

This trial had the following as objective:

Spraying Elementol B as a foliar application together with a fungicide,by tractor, to observe any reaction by the plants with regards toflowering/yield.

For the trial, an area of 10 hectares was demarcated, using GPStechnology and ground markers.

The experimental spray, per hectare, comprised of the following:

200 litres of water

40 ml of Elementol Basic 250 ml Punch® C Control:

The control area comprised of 10 hectares on the same block. A bufferarea of 30 metres separated trial and control. The spray applied herecontained no Elementol.

Repetition:

Provision was made for repetition by demarcating both trial and controlblocks using GPS technology and ground markers. Two sprays wereadministered.

Observations:

Sampling the pods was done by hand. The sampling method used was 10×10metre random rows. This method was also used to sample the control.

Conclusion:

The sampling result was as follows:

Punch® C with Elementol B: 2,390 kg/haPunch®, no Elementol: 2,180 kg/haSubsequent studies showed that Elementol B contributed to the antifungaleffect, as well as to the yield improvement.

Example 3 Determination of Phytotoxicity and Beneficial Effects ofElementol R by Foliar Administration on Strawberries Introduction:

The planting of the strawberries on the 12 ha trial plot commencedduring early April 2005. The plant material is all first generation. Theplanted blocks slope down in a westerly direction and the elevation isroughly 100 metres above mean sea level. The soil has a clay content ofless than 5% and an organic carbon content of 0.5%.

Trial:

This trial had the following as objective:

Spraying Elementol R as a foliar application, by tractor, to observe anyreaction of the plants with regards to flowering.

The experimental spray, per hectare, comprised of the following:

200 litres of water

250 ml of Elementol R

The spraying was done under the following conditions:

Temperature: 23° Celsius (The Δ between wet and dry bulb: <5° C.)

Humidity: 28%

Droplet distribution: averaging 15/cm²Treated blocks: Blocks 6 & 7Control block: Block 5

-   Physiology: Spraying commenced only once 20% of the plants initiated    flowering.

Control:

Closing the control tunnel #5 during the application of the Elementol Rto blocks 6 & 7 prevented contamination by drift.

Observations:

The two treated blocks, by random sampling, yielded in access of 100%more flowers than the control block. This observation was made 21 daysafter application. No signs of phytotoxicity were observed.

Example 4 Use of Elementol B as Delivery Vehicle for Foliar Boric AcidAdministration on citrus (navel var. Lina) Introduction:

The trial orchard was a 15 Ha orchard on which the trees are about 12years old, meaning that the trees are mature. The plant population perhectare is 617 trees/ha. Lina navels is an early variety. Getting theseto the market first has great financial advantages to the grower.

High levels of gibberelic acid, within fruit bearing plants, results indelayed colouring of fruit. Field experience indicated that thevegetative growth rate of most plants may be reduced by applying, as afoliar spray, a calculated volume of Boron. The Boron source generallyused was boric acid (H₃B0₃).

At the same grower, during the trial season, Boric acid was applied, ina calculated fashion, to lemons that have been over-nitrified.Over-nitrification of lemons leads to vigorous growth with a reductionin fruit formation. Harnessing this growth phenomenon was achieved usingboric acid.

Trial:

Having achieved the inhibition of vigorous growth with boric acid on thelemons, it was assumed that such an application in combination withElementol B may result in early colouring of Navels on the trees thussaving on de-greening with ethylene in a controlled atmosphere chamber.

This trial was set out on Navels, variety Lina. The surface area was 15hectares. The objective was early colouring on the trees. No controlswere demarcated within the trial area. Orchards of growers adjacent tothe trial were monitored as a possible control.

The experimental spray, per hectare, comprised of the following:

2000 litres of water

130 ml of Elementol B

1 kg Boric acid

The boron was dissolved/suspended in water prior to adding theElementol. A curing time of 30 minutes was allowed before the water wasadded for final dilution.

Observations:

The treated Linas changed colour on the trees approximately 2 weeksearlier than the adjacent controls. These navels were picked a weekearlier than any other in the vicinity

Example 5 Controlled Environment Investigations into the Impact ofElementol R on Cucumber Plant Yield Materials and Methods: Materials

Dicla plastic-covered tunnels (2 um thick plastic with inherentUV-protection for plants) with 2×50001 tanks and pumps, saw dust growthmedium, 15 litre plastic bags, seedlings (cucumber) from Dicla, SouthAfrica, Green pepper seedlings from King Athur, Stihl mistblower,calcium nitrate from Ocean or Omnia (South Africa), NutriVeg (Omnia) orHydroGro (Ocean), nitric acid (Ocean), potassium sulphate (Ocean).

Methods:

General set-up: One tunnel and tank each were allocated to the testproduct, and one tunnel and tank each was used as control. The tunnelswere cooled by air cooling with opening and closing of flaps. Flaps anddoors were usually closed at between 18:00 and 19:00 for the night, andopened at between 06:00 and 08:00 every morning, depending ontemperature. The orientation of the tunnels was north to south, cateringfor the prevailing wind direction to assist with cooling. No artificialheating or cooling system was used in the tunnels.

Plants:

Cucumbers: 720 Cucumber seedlings of 3 weeks old were transplanted fromseedling trays to plastic bags containing saw dust in each of thetunnels at the start of summer. Planting were done in 6 rows of 120plants per row. The strongest plants were selected for the controltunnel.

Green peppers: 500 King Arthur seedlings were planted in 10 litreplastic bags filled with saw dust in the test tunnel, while 504 similarseedlings were planted in 15 litre plastic bags filled with saw dust.The plants were grown outside the tunnels for the first 2 months withoutany addition of Elementol R, and then moved to the tunnels, for theirpepper-bearing season. Addition of Elementol R to test plants wasstarted two weeks after the transfer of the plants from the outside tothe tunnels. A significant difference in yield of green peppers wasobserved in the test. The possibility was investigated that plants mayjust be happier inside the test tunnel for reasons other than thetreatment with Elementol R. To control for this possibility, Elementol Rtreatment was interrupted for a 10 day period (day 120-130), after whichit was resumed.

Irrigation:

Cucumbers: Small plants received 15 minutes of drip-irrigation 3 times aday through 4 litre/hour drippers, thus a total of 3 litres/day. Theirrigation was increased to 30-40 minutes/day (>4 litres/day) after 6weeks, when plants started bearing fruit that could be harvested and toaccommodate the high summer temperatures of up to 45° C. inside thetunnels.

Peppers: Treatment of small plants were similar to that of thecucumbers, but the volume of irrigation was increased after 8 weeksto >5 liters/day/plant.

Test Product:

The test product is a plant beneficial delivery system, called ElementolR. It was hypothesized that this system may increase

a) the solubility andb) the absorption of nutrients, and more specifically calcium.

The test product was administered by root irrigation. Elementol R wasmixed with the nutrient of the tank that supplied irrigation to the testtunnel.

The nutrient mixture for irrigation was as follows:

To each tank filled with 5000 l of borehole water, 500 ml nitric acidwas added to lower the pH to 6.0, after which 2 kg of nutrient mix and 2kg Calcium nitrate were pre-mixed with water and added to the tank inthat order. For the test tank and tunnel, pre-mixing was with 1 l ofElementol and water. In the case of the green peppers, 500 g of thecalcium nitrate was replaced with 500 g of potassium sulphate when theplants started bearing fruit. Every two weeks, 100 ml of a disinfectantsuch as Prasine, were added to the full tank to prevent growth of algae.Every 4^(th) day, the plants were flushed with borehole water only,after which nutrient feeding continued.

Analysis: Cucumbers:

The following parameters were investigated during the various phases ofplant growth:

-   -   i) Plant length    -   ii) Leaf length    -   iii) Nr. of nodes    -   iv) Cucumber yield

Plant Length:

During the initial growth period it is possible to measure plant length.Twenty randomly selected plants of each row (120 plants for each tunnel)were measured for length from the level of the saw dust to the highestbranching from stem. The plastic bags of the plants measured were markedwith lime, to prevent repeated measurement of the same plants. Theaverage length of the plants in each row was calculated and used forcomparison. Leaf length of the bottom two leaves of a plant weredetermined, using a similar number of plants and selection andcalculation procedure as described for plant length.

Number of Internodes:

The number of branches formed was counted, using a similar number ofplants and selection and calculation procedure as described for plantlength.

Cucumber Yield:

The cucumbers were harvested. Only those cucumbers fit for sale in anupmarket chain store were counted and weighed. Cucumbers that were bent,yellow or of which the general appearance were not according to salesrequirements, were not taken into account.

Green Peppers:

The green pepper experiment was stopped due to the approach of winter.An electrical heating system installed in the tunnels proved to beinsufficient and plants were exposed to temperatures below 2° C. Onlythe saleable yield was determined for the green peppers.

Results and Discussion: Cucumbers:

Plant length was determined for 120 randomly selected seedlings at agesof 4, 5, and 6 weeks after transplantation. The average length,representing average growth for each tunnel was calculated. Table 1illustrates the average weekly growth of the seedlings. Whereas theaverage control plants were initially taller (week 4) than the plants ofthe test tunnel, the plants that were irrigated with the added ElementolR, grew faster than that of the control tunnel as determined two weeksafter the start of the Elementol R treatment.

TABLE 1 Average growth in length (cm) Weeks Elementol Control 4 4.08 4.55 6.33 6.45 6 13.04 12.9

FIG. 1 illustrates the increase in number of nodes by the addition ofElementol R to the nutrient mix 3 weeks after transplantation of theseedlings and initiation of treatment. The nodes were determined for 20randomly selected plants in each of the 6 rows, taking care thatdifferent plants were used than for the length determination. In eachrow, the plants treated with Elementol R contained more nodes after 3weeks of treatment, although the increase was less than 1 (0.73) nodeper plant when averaged. The standard error is smaller for the plantsthat were irrigated by the Elementol-nutrient mixture, indicating asynchronizing effect on plant growth.

When an increase of 0.73 nodes per 3 weeks of treatment are projected toa total growth period of 18 weeks, the average difference in number ofnodes/plant as a result of Elementol R administration is 4.4nodes/plant, which is statistically significant. The importance ofincreased nodes is that it indicates the number of both leaves andfruit-bearing buds that the plant will develop.

FIG. 2 illustrates the increase in leaf size by Elementol R rootadministration. Leaf length was determined for 120 plants in eachtunnel; 20 plants per row three weeks after the start of Elementol Radministration. As is the case with plant length, the sizes of theleaves of the plants in the test tunnel were slightly smaller than thatof the control plants before Elementol administration was started. Thedifference in leaf size caused by Elementol treatment is significant andis important in the development of the plant, since the leaves areresponsible for the photosynthesis. Once again, the standard error wassmaller for the plants that received Elementol R.

It is generally accepted that the period of yield for cucumbers is 12weeks, although some producers harvest fruit for a period of 16 weeks.In FIGS. 3 and 4 the yield of the plants over a 12 week period isillustrated, thus plant age as illustrated below is the summation of:

3 weeks from seeding to seedling growth (untreated)+3 weeks of apre-harvesting Elementol R treated growth+12 weeks of harvesting withElementol R treatment. Although plants were still producing flowers atweek 20, the investigation was stopped at that point, due to a heavywhite fly infestation in the absence of a formal pesticide program.

At the start of harvesting, cucumbers were classified as medium to large(up to 37 cm). However, by the end of the 4^(th) week and up to the20^(th) week of harvesting, the cucumbers harvested were between 41 to47 cm in length, resulting in a lower number of cucumbers, but a betterharvest in terms of weight. For that reason, the results on yield areseparated for the two time periods.

It is necessary to remark that harvesting of the two tunnels occurredsimultaneously, and therefore the yield is linked to specific days ofthe week. This may be slightly artificial, as harvesting of the controltunnel 3 days later than the test tunnel, may have given a more equaldistribution of cucumber yield for weeks 9 to 13. During week 14, abreakdown of the electrical supply to the irrigation and pumps over a 48h period caused a significant decrease in yield in both control andElementol-treated plants. The stress caused by non-irrigation seemed tobe better tolerated by the Elementol-treated plants, as can be seen fromFIG. 4.

Table 2 shows the total difference as well as % difference between theyields in cucumbers from the two tunnels.

TABLE 2 Difference in yield Experimental Control Sum 7797 5941 % oftotal 56.75498617 43.24501 Ratio 0.761959728 % diff 31.24053 Nr/month3898.5 2970.5 Nr/plant/mnth 5.414583333 4.125694 Fruit/plant 16.2437512.37708

Green Peppers:

FIG. 6 illustrates the yield of the green peppers over a 70 day period.Harvesting was started 3 months (90 days) after planting, whilsttreatment with Elementol R started two weeks pre-harvesting. After day160, plants were exposed to such low temperatures that the experimentwas stopped, although the plants were still producing harvestable fruit.

The impact of Elementol R on the yield of green peppers is illustratedin FIG. 6. The first arrow indicates the start of the 10 dayinterruption of treatment with Elementol, whereas the second arrowindicates when Elementol R treatment was resumed. Each point indicatesthe combined harvest for that tunnel over a ten day period. A decreasein yield is immediately observable after interruption of Elementol Rtreatment in the test tunnel. The yield decreased and stabilized at alevel similar to that of the control tunnel, indicating that theincreased yield can be specifically ascribed to the presence of theElementol R.

Table 3 shows the total yield and % difference in yield per tunnel.

TABLE 3 Difference in yield Experimental Control Total 3003 2458 % oftotal 54.98993 45.01007142 % difference over total period  22.1725% %difference before treatment 42.35294% interruption

The determination of the % difference between the two groups can inreality only be made for the time period before the interruption oftreatment, since it is difficult to estimate the long-term effect ofsuch an interruption.

Conclusion

The impact of Elementol R on the yield of fruit of two different plantspecies was investigated—that of cucumbers and green peppers. Theaddition of Elementol

R to the plant nutrients mixture resulted in statistically significantincreases of yield of harvestable fruit in both plant species.

Example 6 Penetration and Distribution in Dicothyl Plants—Investigationinto the Potential of Elementol B Technology for AgriculturalApplications:

The background to the projects is as follows:

Background to the Study

Elementol B consists mainly of a function-specific number andcombination of unsaturated fatty acids and nitrous oxide.Preliminary Studies were Undertaken to Determine

-   1) the permeation/penetration of Elementol B into plants and the    translocation of Elementol B in the plants over time and-   2) the possible contribution of Elementol B to the delivery of plant    nutrients to plants.

Methods and Materials: Elementol Preparation:

45 g Basic Elementol medium was diluted with 225 g nitrous oxidesaturated purified water (N₂O—H₂O) at room temperature. The mixture wasshaken vigorously and 1250 μl of the fluorescent marker Nile Red (1.6μg/μl; Molecular Probes, Holland) was added.

Study 1 Test Subjects:

Hydroponically cultivated (n=3) baby marrow plants (dicothyl) in bloomstage planted in bags containing wood chips (support medium) wereobtained from a nursery for this pilot study. Plants were allocated asfollows:

-   Plant 1: Control—Nothing administered.-   Plant 2: Addition of 100 ml prepared Elementol mixture to the    support medium bag with wood chip to investigate root application.-   Plant 3: The whole plant was sprayed with the Elementol mixture    except for one leaf which was covered with plastic before spraying.

After the administration of the Elementol mixture as described above,the plants received no further nutrients but were watered daily. After 3weeks, harvested baby marrows were compared in terms of size and weight.

Permeation/Penetration and Translocation Visualization:

Leaves were dissected to obtain plant tissue from locations devoid ofprominent veins as well as crosscuts from prominent veins. Rootdissections were performed along the length of the superior root. Theabsorption and translocation of the fluorescently labelled Elementolwere visualized by Confocal Laser Scanning Microscopy on a Nikon PCM2000with an inverted Nikon Eclipse 300 microscope, equipped with SpectraPhysics Krypton/Argon and Helium/Neon lasers. The following objectiveswere used—Plan Apo 100×/1.4 Oil DIC H; Plan Apo 60×/1.4 Oil DIC H; and aPlan Fluor/0.75 DIC M. Confocal images (micrographs) were digitallycaptured via fluorescence detectors and photomultupliers. Real timemicro-imaging was done with a Nikon DMX video camera system. Depthstudies were obtained using a 3D scanning head in combination with adepth z-step drive.

Results:

The results are illustrated in the micrographs obtained by confocallaser scanning microscopy.

Plant 1: In this micrograph, no Elementol was administered to the plant.Material is visualized because of autofluorescence.

Plant 2: Elementol R (pre-labeled with the red fluorescent marker NileRed) were absorbed by the plant through the leaves and is visible incross sections of prominent veins of both the covered as well as thetreated parts and in dissections of the leaves. In this micrograph,nearly all vesicles of the Elementol have permeated the cells of leafitself, with few of the Elementol vesicles remaining in prominent veinsof the plant. Leaf penetration and translocation throughout the leavesoccurred in less than 60 minutes (average time approximately 20minutes).

Plant 3: Vesicles of Elementol B penetrated the plant through the rootsand are visualised in the root segments as well as the cross sections ofprominent veins. Root permeation and translocation were observed in lessthan 60 minutes.

The weights found for the first baby marrows harvested are given below:

Plant 1: Although several flowers were observed on this plant, no babymarrows were present on the date of harvesting, while plants 2 and 3produced fruit from a single application of Elementol B and water.

Plant 2: 64.95 g Plant 3: 28.38 g

The study was not continued.

Study 2

Enhanced Uptake and/or Delivery of Nutrients inHydroponically-Cultivated Clivias

The uptake of some of the minerals and trace elements from suppliedhydroponic media is sometimes problematic. Study 1 showed in a verysmall number of plants that Elementol vesicles are taken up by plantsand may even contribute to their growth. In study 2, a basic hydroponicnutrient mixture was entrapped in Elementol vesicles and growth of theplants was monitored.

Test Subjects:

5 groups of 6 Clivia seeds each were planted in wooden chips in cartonplant holders. The groups were treated daily as described below:Group 1 received 5 ml of H₂OGroup 2 received 5 ml of hydroponic medium diluted in H₂O to thestipulated concentrationGroup 3 received 5 ml of hydroponic medium mixed with a lowconcentration Elementol B (1.98%) to the stipulated concentrationGroup 4 received 5 ml of hydroponic medium mixed with a highconcentration Elementol B (4%) to the same concentration used in Groups3 and 4Group 5 received 5 ml of hydroponic medium diluted with nitrous oxidesaturated H₂O to the same concentrations used for the other groups.

Results: Bulb Formation:

After 5 weeks bulbs were investigated with the following results:

Group 3 showed significant bulb formation with 2 of the seeds showingthe formation of multiple bulbs from a single seed, whereas group 5showed bulb formation but the bulbs seemed soft and slimy. Group 1showed poor small bulb formation. Group 2 showed bulb formation, butbulbs weighed only 38% of the bulbs of group 3.

Vegetative Growth:

The vegetative growth was determined by measuring the length of thelongest leaf of the plant after the indicated time periods, as indicatedin FIGS. 11 and 12, which illustrate growth over time and a comparisonof growth after 5 weeks. The growth of the 2 groups containinghydroponic nutrients dissolved in H₂O or N₂O—H₂O but no Elementol B aremuch on a par, with the leaves of group that received N₂O—H₂O slightlylonger than the plants that received water only. Of the groups thatreceived hydroponic nutrients mixed with Elementol B, the group thatreceived the low Elementol concentration showed the best growth of allgroups, whereas the group that received the high Elementol concentrationshowed the worst growth. The plants were grown in carton plant holdersand problems with drainage were clear from the mold growth in the woodenchips and on the cartons of plant holders that received the highElementol concentration, as well as from the sliminess of the bulbs ofthis group. At this stage no conclusions can be drawn from this group.An Elementol dilution series will have to be investigated.

Example 7 Use of Elementol R as Delivery Vehicle for Foliar Nutrient(Calcium) Administration on Strawberries Introduction:

The planting of the strawberries on the 12 ha trial plot commencedduring early

April 2005. The plant material is all first generation. The plantedblocks slope down in a westerly direction and the elevation is roughly100 metres above mean sea level. The soil has a clay content of lessthan 5% and an organic carbon content of 0.5%.

Trial:

This Trial Had the Following as Objective:

Spraying Elementol B and calcium as a foliar application, by tractor, toobserve any reaction by the plants with regards to improved calciumlevels in the leafs.

The experimental spray, per hectare, comprised of the following:250 litres of water250 ml of Elementolïd

5 kg CaCl₂ Trial and Control:

The trial blocks were numbers 5, 6 & 7, whilst the control blocks were1, 2, 3 & 4. The trial blocks were treated with the mentionedcombination, whilst the control blocks were treated using a commercial“fulvic acid/CaCl₂” complex. The percentage calcium in both trial andcontrol was the same.

Observations:

The leaf calcium levels in the trial blocks were determined 21 daysafter application and found to be as follows:

Block Pre treatment % Ca Post treatment % Ca % gain 5 0.86 1.00 16.28 60.85 1.01 18.52 7 0.88 1.07 21.59

The leaf calcium levels in the control blocks were determined 21 daysafter application and found to be as follows:

Block Pre treatment % Ca Post treatment % Ca % loss 1 0.86 0.85 1.16 21.15 0.84 26.95 3 1.08 0.80 25.93 4 1.03 0.84 18.45

Conclusion:

It is clear from the results that there is a definite improvement in theleaf calcium levels when CaCl₂, in combination with Elementol R isapplied to strawberries.

Example 8 Use of Elementol R in Foliar Administration to DetermineEffects on Cherry Bell Peppers Introduction:

Planting was done on a 1.2 ha test plot using seedlings from thenursery. The plants were drip irrigated. Spacing within the row left theplants 300 mm apart, whilst the rows were double rows measuring 450 mmapart. Plant population per hectare was 30,000.

The fertilization approach was to supply some 300 kg/ha of nitrogen,mainly in the form of calcium nitrate and potassium nitrate. The yieldobjective was 30 ton/ha. Flowering occurs during December and continues,while harvesting starts in late February and continues to the end ofJune. Prime picking is from mid March to mid May after which the volumesstarted to taper off. During peak picking 4 tons/ha may be harvestedevery 10 days.

Trial:

This trial had the following as objective:

Spraying Elementol R as a foliar application to observe the effect on“increased flowering” as well as early colouring towards the harvestingperiod.

The experimental spray, per hectare, comprised of the following:

200 litres of water

200 ml of Elementol R Control:

The control area comprised a small area on the same block and receivedno Elementol R.

Observations:

More flowers were observed in the trial compared to the control towardsthe end of December, but no counts were made.

Towards the end of January, fruit in the trial showed signs of advancedcolouring compared to the control, but observation was made difficultdue to high temperatures resulting in colouring on the control too. Thefeel is, however, that there was a better colouring on the trialcompared to the control.

Conclusion:

It is unclear whether the Elementol did in actual fact contributesignificantly to the advanced colouring of the cherry bells since otherfactors, such as the temperatures, fertilization distribution, etc. mayhave influenced the result. The grower did however feel that there was adifference.

The real significance is that the grower yielded 29 ton/ha over theharvest period of which 24 ton were of commercial value. This yield issubstantially better, compared to the area average.

Due to the grower's observations, he increased the application ofElementol R to 250 ml/ha for 4 consecutive weeks when plants startflowering with the following results:

Plants were larger with better leaf coverage;The yield of fruit harvested was increased by 15% due to Elementol Radministration;The colouring of the Elementol-treated plants is “aggressive”.

The grower found that at least 3 treatments were necessary beforemaximum impact of Elementol R was observed.

Example 9 Use of Elementol B as Delivery Vehicle for Foliar NutrientAdministration on Sun Flower Introduction:

Planting was done in seedbeds measuring 910 mm apart (old 3 feetspacing). The plant population at planting was calculated at 40,000seeds per hectare with an expected emergence of between 35,000 and38,000 plants.

Action (Trial):

Two fields about 1 Km apart were involved, not because they weredestined or prepared for a trial, but simply because they were in closeproximity to each other and one could serve as a control for the other.The trial plot was about 95 ha in extent and the control plot about 200ha.

The trial plants were sprayed with the following:

1 litre/ha “AminoPotas” (100 g/l “K” complexed or chelated with aminoacid) ½ litre/ha “Aminocalcium” (100 g/l “Ca” complexed or chelated withamino acid)5 kg/ha urea (2.3 kg “N” as NH4)50 ml/ha Elementol B27 litre/ha water

The spray mixtures were made up in a mixing tank car and application wasby aerial spraying.

Control:

The control was sprayed with the same mixture, excluding Elementol B.

Observations:

Measurements made to ascertain the difference in yield between the trialand control was done by the separate “weigh in” of the combineharvester's hopper (the bin into which the seed flows once separatedfrom the flower bowl).

Conclusion:

The sampling result was as follows:

Trial: 2,735 kg/haControl: 1,650 kg/haDifference: 1,085 kg/haAverage enhancement: 65.8%

Example 10 Use of Elementol R in Degreening Apples

Elementol R was applied by hand spray at the start of fruit formation ina trial row of an orchard, while other rows in the orchard received notreatment. The Elementol R sprayed apples degreened substantially beforethe untreated apples.

Similar results were obtained with Cherry Bell peppers with aggressivecolouring due to Elementol treatment. (4 applications) application rate1 l/ha (see Example 8). What makes the colouring results of the apples,citrus and cherry bell pepper significant is the fact that these resultsshow that the administration of Elementol R had the same impact on C3and C4 plants, on annuals and perennials, on controlled environment andopen field trials.

Example 11 Effect of Elementol Foliar Application on Vines

Two vines in the same vineyard were selected to compare the effect of asingle application of Elementol B to the whole vine, including the stemswith handspray, but excluding the roots.

The diameter of the treated vine stems were significantly thickened andfoliar index dramatically increased. The yield of fruit was also higher.

Example 12 Fungal Protection by Elementol and Increase of Shelf Life ofRoses with Elementol B

Red Success roses known to be highly susceptible to white rustinfestation were treated with Dithane made up and applied according tothe manufacturer's specification. Trial plants were sprayed with similarDithane formulations to which Elementol B was added to obtain a 1 in 10dilution.

It was found that the Dithane/Elementol B treated plants had no sign ofwhite rust when plants all around it became infected, and moreoverseemed to last for a very long time after picking before it startedwilting.

Example 13 A Comparative Study of the Enhancement of the Efficacy ofRound-Up by Elementol

-   Aim: The eradication of steenboksuring.-   Weed: Steenboksuring, a hardy and stubborn weed that is nearly    impossible to eradicate with any treatment.

Treatment:

Roundup Turbo was used as herbicide in the following manner. Referencecontrol plots were treated and evaluated in the same manner as thetreatment plots with respect to added herbicide and culturing practices.Various treatment plots were allocated. The treatment is described inmore detail below.

Test Treatment:

A concentration of 0.6% Roundup Turbo and 40 ml Elementol B was dilutedto 401 and applied to 1 ha. A field of 80ha were sprayed with thismixture.

Reference Treatment:

Roundup Turbo was used as herbicide in the following manner: Theherbicide was diluted to a final concentration of 2.8% of Roundup Turbowithout the addition of Elementol B. A similar volume was applied perhectare to a similar acreage (80ha).

Control plot: The treatment plots were set out in strips within a biggerfield planted with Smutsvinger grass. The untreated areas of this fieldwere used as control plot.

Method of Application:

The method of application was exactly the same for both test andreference treatment in terms of dosage rates and application equipment(nozzle with pressure). The herbicide was applied by spraying withtractor and spraying apparatus. The herbicide was applied once only,during the mid-winter. No wetting agent or adjuvant was added to eitherof the test or reference treatments

Results and observations:

-   -   a) One week after application, the grass or steenboksuring        showed wilting in the test but not reference plants.    -   b) After two weeks, the test treated plants showed typical        phytotoxic symptoms i.e. a yellowing of the leaves (chlorosis),        which was followed by necrosis.    -   c) One and a half month after application, most of the        steenboksuring showed severe phytotoxicity while all of the        grasses were dead.    -   d) Observations reported include all variations, either        inhibitory or stimulatory, between the treated and the untreated        (control) plants. Such variations may be formative (leaf and        stem deformation) effects, and/or growth and development rates.

Conclusion

Despite using 79% less Roundup Turbo in the test treatment, theresultant death of the weed was enhanced in the presence of Elementol B.

Example 14 A Comparative Study of the Enhancement of Apple Stool Bedsand Nursery Trees by Elementol R (2005/2006)

Stool beds: This is a conglomerate of stems cultivated from a specificrootstock, examples of which are M7 or M9. The purpose of thiscultivation is to produce a large quantity of “stems” onto which applevarieties of choice may be grafted. Such varieties may be Gala, RoyalGala, Brae burn, Oregon Red Spur etc. During such cultivation, successis measured by the amount of stems available for grafting from anyconglomerate. Stem thickness is the main criteria whilst root qualityand volume is secondary. Stems that are too thin do not allow forgrafting.

Nursery trees: This is rootstock that has been grafted prior to beingtransplanted for initial growth. The ideal is to have these to grow toat least 1.5 meters in height before it is considered ready forcommercial transplanting.

Trial Objective

The primary objective was to introduce Elementol R with the purpose toestablish the effect it has on the improvement on stem thickness in anursery environment. This effect was first noticed on randomly treatedoak trees. The secondary objective was to enhance the growth of thegrafted trees for commercial transplantation.

Method

The application method was as a foliar spray along with some foliarapplied nutrient spray. 80 Stool beds were treated with 100 ml ElementolR/20 litre water, meaning 1.25 ml Elementol R was applied along withnutrients per stool bed. This application started during November 2005and was repeated every 10 days. The programme was maintained until thepresent.

Control

The control stool beds received the same treatment except that noElementol R was added.

Result

Results obtained during the first week of February 2006: The treatedbeds yielded 63/100 (63%) graftable stems, whilst the control yieldedonly 34/100 (34%). The average stem thickness was 11 mm.

Results obtained during the second week of February 2006: The treesgrafted from rootstock stems that are on the Elementol R programme areon average 2 m tall, while those cultivated without Elementol are onaverage 1.5 m tall. The Elementol R treated trees have started tofeather, i.e. side shoots have developed, whereas feathering iscompletely absent in the trees where Elementol R was not applied.

Cognizance must be taken that approximately 6 weeks of developmentremains for both control and trial. Though it is anticipated that thecontrol may improve, it is unlikely to match the trial with Elementol R.Many variations of the invention may be devised without therebydeparting from the spirit of the invention as formulated in the abovestatements of the invention.

Example 15 A Comparative Study to Determine to Effect of Elementol R onthe Germination of Hardscaled Seeds

Arrow Leaf clover seed is known to be a hard scaled seed that lacksconsistency in germination. The Elementol formulation according to theinvention was shown to be beneficial with regards to the germination ofthese seeds by soaking quantities of the seed in clean water, undilutedElementol R and in a 5% solution of Elementol in water for 24 and thenpacking the soaked seeds on seed beds, and observing the germinationthereof. It was found that the seeds that had been soaked for 24 hoursin the 5% solution of Elementol in water had a 30% better germinationrate than the two other groups of seeds.

Example 16 The Biostimulatory Effect of Elementol R: Effect of ElementolFoliar Administration on the Growth and Development of Lettuce 1.Material, Plant Growth and Treatment

Plant: Lettuce or cos, romaine (Lactuca sativa) of the family:Asteraceae/Compositae (aster/daisy family).

Cultivar: Lettuce (Lactuca sativa L.), cultivar Red Poem, was used andwas well established (approximately six weeks old) when purchased from alocal nursery.

1.1 Culturing Method: Non-Circulating Hydroponic “Drip” System

PVC pipes with holes to fit the pots were used and connected to areservoir and an aquarium pump to supply the plants with equal amountsof water and nutrients via the PVC pipe. Leaks were sealed to ensurethat no water leaks from the system. A reservoir that contains thenutrient solutions were placed under the pipes and an aquarium pumpsupplied the plants with water and nutrients. The pump was connected toa timer to control the amount of water and nutrients supplied to theplants. The runoff was caught in a separate reservoir thusnon-circulating the system and was discarded.

To control the amount of water for each plant, drippers were used toregulate pressure in the system and supply equal amounts of water (±9 mlfour times a day) to each plant. The non-circulating drip system ensuredthat the plants received optimal water supply and the nutrient medium pHand EC (electrical conductivity) were constant. The EC of nutrients inthe supplying reservoir as well as the runoff reservoir was measured,which enabled a determination of the amount of nutrients supplied versusthe amount discarded. The amount of nutrients used by the plant orretained by the support medium can thus be calculated. Thus when the ECdrops or increases too much, the nutrients could be added or retainedfrom the nutrient solution supplied to the plants accordingly. A PW 9526Digital Conductivity meter was used to measure the EC in milliSiemensper centimeter (mS.cm⁻¹). Non-circulation of the nutrient medium maycurb the spread of diseases in the system from infected plants touninfected plants.

1.2 Growth Medium, Nutrients and Transplantation

Coconut fibre was used as support medium in the hydroponic system. It isan inert medium with the ability to retain enough water and air for goodroot development and good water retention.

A Hydrotech nutrient solution with the following composition was used:Macro elements: Nitrogen (N) 68 g/kg, Potassium (K) 208 g/kg,Phosphorous (P) 42 g/kg, Magnesium (Mg) 30 g/kg, Sulphur (S) 64 g/kg.Microelements: Iron (Fe) 1254 mg/kg, Copper (Cu) 22 mg/kg, Zinc (Zn) 149mg/kg, Manganese (Mn) 299 mg/kg, Boron (B) 373 mg/kg and Molybdenum (Mo)37 mg/kg.

Nutrients consisted of a mixture of Hygrotech nutrient solution andCalcium nitrate nutrient solution in equal amounts: 36 g of Hygrotechand 36 g of Calcium nitrate were dissolved in 2 L of water and thenadded to a reservoir containing 38 L of water. The pH and electricalconductivity of the nutrient solution are an indication of the dissolvedions present in the nutrient solutions and were monitored.

The lettuce were transplanted from the original containers into thehydroponic containers containing coconut fibre as well as course gravelin the bottom of the container to ensure adequate drainage of water andaeration to the roots. Before the lettuce was transplanted they wererinsed of any additional soil that might still be around the roots. Theplants were weighed. After transplantation the plants were placed in thesystem and left to acclimatize for one week before experimentationbegan.

The plants were also placed in random order each week to ensure theyreceive equal amounts of sunlight, heat, water etc.

1.3 Glass House Conditions

The study was done inside a glass house to ensure optimum temperature aswell as humidity levels to the plants in the hydroponic system. Most ofthe atmospheric conditions could be controlled effectively and the riskof diseases was minimized. The temperature of the glass house wasmeasured on a weekly basis at twelve in the afternoon right above thehydroponic system with a thermograph.

The temperature in the glass house was regulated by an air conditioner.The temperature was regulated at maximum 24° C. and minimum 15. Themaximum temperature was 28° C. and the lowest temperature was 4° C. Themaximum and minimum temperature was obtained by using a thermohydrographand both a daytime and night temperature was taken.

The relative humidity (RH) was measured by using a swirlthermohydrograph and both daytime and night time humidity was taken intoconsideration. The relative humidity could be determined in percentageof maximum humidity of the atmosphere, % RH. The highest RH % was 98%and the lowest RH % was 29% (26 Mar. 2006).

1.4 Light Intensity

Light intensity inside the glass house was measured with aQuantum/radio/photometer. Light intensity was determined at twelve dailyright above the hydroponic system. Clouds and overcast conditionsinfluenced the light intensity. The changing of the season also affectedthe light intensity. During the winter months the light intensity waslower than those taken during the warmer months. The maximum lightintensity at 12 h00 was 4600 μE.m⁻²sec⁻¹. The lowest light intensity at12 h00 was 850 μE.m⁻²sec⁻¹.

Care was taken to expose all plants to equal amounts of sunlight andother a-biotic factors. Plants were moved into different arrangementsevery week.

1.5 Plant Treatment

Control plants (C) received no treatment at all. Treatment withElementol R as described above was prepared as follows:

3 ml Elementol R was mixed with 250 ml H₂O

Leaf treatment of the test plants consisted of spraying the Elementol Rmix onto the leaves until saturation state but just before drip status.The plants were sprayed with spray bottles and care was taken not tocontaminate the system or the support medium. The plants were treatedevery four weeks (week 1, 5 and 9) till the end of the study. For everytwo plants used as control, 3 plants were treated with the Elementol Rmix. By treating two or more than two plants with the same treatment, agood average could be obtained per treatment.

1.6 Treatment of Diseases

Various diseases occur on lettuce. Fungal diseases were treatedsystemically with Funginex®. The plants were treated whenever fungaldisease was noted by applying diluted Funginex® (3 ml of fungicide addedto 500 ml of H₂O) onto the leaves.

2. Measurement of Growth and Development Related Parameters

Before transplantation of the young lettuce plants they were weighed andthereafter they were weighed weekly with a Mettler PJ 3000 balance. Theweight of the non-plant material and pot was determined and wassubtracted from the total mass to determine the plant weight after eachweek's growth.

2.1 Growth and Development

The growth of the lettuce heads were measured on a weekly basis. Theaverage head diameter values were calculated from three diameter values.The plant height was measured from the top of the coconut fibre to thetop of the tallest leaf. The average head diameter and height for eachtreatment was then calculated.

Treatment with Elementol enhanced the average growth of the plants asdetermined by head diameter by an average of 11% over the trial period(see FIG. 13 which is a graph showing the average head diameter ofElementol R-treated lettuce plants versus control plants over a 12 weekperiod after transplantation.) The asterisks indicate the time oftreatment. Three treatments with Elementol were given during the trialperiod.)

The % enhancement was calculated according to the following formula:

${\% \mspace{14mu} {Enhancement}} = {\frac{\begin{matrix}{{{ave}\mspace{14mu} {head}\mspace{14mu} {diameter}\mspace{14mu} {of}\mspace{14mu} {test}\mspace{14mu} {plant}} -} \\{{ave}\mspace{14mu} {head}\mspace{14mu} {diameter}\mspace{14mu} {of}\mspace{14mu} {control}\mspace{14mu} {plants}}\end{matrix}}{{ave}\mspace{14mu} {head}\mspace{14mu} {diameter}\mspace{14mu} {of}\mspace{14mu} {control}\mspace{14mu} {plants}} \times 100}$

The average comparative growth in plant height of the plants was verysimilar for the treated and control plants until week 11 when the plantsreached maturity (See FIG. 14 which is a graph showing the averagecomparative growth in plant height of Elementol R-treated lettuce plantsversus control plants over a 12 week period after transplantation.) Notethe dramatic increase in growth in week 11. The enhancement in growthcorrelated with flowering—the Elementol R treated plants were the firstto flower, suggesting that Elementol R might shorten development time.

Another measurement of the enhancement of plant development is tocompare the number of leaves of the treated and control plant (See FIG.15 which is a graph showing a plant by plant comparison of ElementolR-treated lettuce plants versus control plants using plants with asimilar number of leaves at 1st treatment.) The asterisks indicate theweeks of treatment (week 1 and 5.) The average enhancement over the 5week period was calculated to be 20.7%.

2.2. Fresh and Dry Mass (Fm:Dm), Fm:Dm Ratio and % Water

This ratio indicates the amount of water and dry mass present for eachgram of plant material. Dry mass is the amount of dry material leftafter all water has been removed and is an indication of theeffectiveness of growth. The fresh and dry mass of the plants wasmeasured every two weeks. To determine the fresh mass ten cylindricaldisks of exactly the same size were cut from fresh leaves and the massof each disc was determined. The disk was placed in a Labotec oven at72° C. for 72 hours. The dry mass was then determined. The fresh mass todry mass ratio was obtained by dividing the fresh mass by the dry mass.

The total average % enhancement in Fm:Dm ratios caused by Elementol Rtreatment over the trial period was calculated to be 39.5% (see FIG. 16which is a graph that illustrates the average % enhancement in Fm:Dmratios during the trial period caused by Elementol R-treatment of thelettuce plants versus control plants.) The total average % enhancementover the trial period was calculated to be 39.5%. See also FIG. 17 whichis a graph that illustrates the difference in the Elementol R-treatedlettuce plants and control plants in terms of the % moisture.

To determine the % of moisture in the leaves, the following calculationwas used:

${\% \mspace{14mu} {Moisture}} = {\frac{\left( {{{Fresh}\mspace{14mu} {mass}} - {{Dry}\mspace{14mu} {mass}}} \right)}{{Fresh}\mspace{14mu} {mass}} \times 100}$

The % moisture indicates the amount of water present in the plant. Theamount of water present in lettuce must be in correlation with the drymass of the lettuce. The moisture % was relatively stable during theperiod of the trial, although the % moisture of the Elementol-treatedplants maintained a 5% moisture content during the last 6 weeks of thetrial (week 8 to week 14), indicating that Elementol treatment resultsin some water retention ability. The higher moisture content is notsufficient to explain the much higher increase in Fm:Dm ratio.

3. Measurement of Physiological Related Parameters

Plant respiration, photosynthesis, chlorophyll, protein (12% SDS PAGE)and sugar content were used as physiological parameters. Besidesreflecting the health of the plant, these parameters may give anindication of reason for the enhancement in growth and development byElementol. Each of these parameters (except sugars) was determined oncea week for all plants.

3.1 Protein Content

Protein was measured on a two weekly basis from week one onwardaccording to the method described below. ±1 gram of fresh mass was takenweekly to determine the protein concentration of each plant. The freshleaves were grounded in 5 cm³ mM Tris-HCl buffer (pH 6.8) containing 2mM EDTA, 14 mM β-2-Mercapto-etanol and 2 mM PMSF using a mortar andpestle. The crude extract was centrifuged on a cooled bench centrifugefor ten minutes at 12 000 rpm. The supernatant was removed and diluted 5times. The protein concentration of the dilution was determinedaccording to the Bio-Rad method of Bradford (1976). The absorbency ofthe dilution was determined at 595 nm with a Bio-Rad microplate readerwith bovine gamma globulin as standard with a concentration of 0.5mg/ml. By taking four readings per plant the protein concentration couldbe determined reasonably accurately.

The protein concentrations of the treated plants and controlled plantswere determined weekly and showed no significant difference.

3.2 Respiration and Photosynthesis

The O₂ consumption rate for respiration as well as the rate ofphotosynthesis could be determined by means of pressure manometry, usinga submersible differential Gilson respirometer. Readings, expressed innmol O₂ per hour per gram of fresh mass, were taken every few minutes.This method was adapted from Stauffer (1972). A steady state of gasexchange method was followed.

Respiration was measured in dark conditions, whilst both photosynthesisand respiration was measured in conditions of constant light intensity.

Ten leaf disks per plant were cut from fresh leaves with approximately1.5 cm diameter. The disks were removed at random from random leaves toensure well-representative results for each plant. The disks wereweighed, then placed into a Warburg reaction vessel with 500 μldistilled H₂O. 300 μl 12% KOH was added to the centre well along withfolded filter paper to enlarge the absorption area for CO₂ from theinter vessel atmosphere. KOH absorbs CO₂ to form bicarbonate and ensuresthat only the amount of O₂ consumption and synthesis is measured. Eachvessel was attached to the apparatus and left to equilibrate in the darkfor the required period. Equilibration took place while the machine wasoscillating at 25° C. in a water bath. After equilibration theatmospheric and manomertric valves were closed to ensure an air tightsystem. Readings (R) were taken at pre-determined time intervals: R₁ isthe manometer reading difference between 10 and 20 minutes in the dark.P&R is the manometric reading difference between 40 and 50 minutes inthe light. R₂ is the manometric reading difference between 65 and 75minutes in the dark. The manometric readings correspond with a change ingas volume, which equals the amount of O₂ consumed and synthesized. Therate of respiration and photosynthesis is obtained by: the followingformulas:

${{Respiration}\text{:}\mspace{14mu} µ\; l\mspace{14mu} O_{2}\mspace{14mu} {conserved}} = {\frac{O_{2}R_{1}}{{Minutes}\mspace{14mu} R_{1}} + {\frac{O_{2}R_{2}}{{Minutes}\mspace{14mu} R_{2}} \div 2}}$Photosynthesis:  ${{µl}\mspace{14mu} O_{2}\mspace{14mu} {produced}} = {\frac{O_{2}P\text{\&}R}{{Minutes}\mspace{14mu} P\text{\&}R} + \frac{O_{2}R_{1}}{{Minutes}\mspace{14mu} R_{1}} + {\begin{matrix}{O_{2}R_{2}} \\\text{?} \\{{Minutes}\mspace{14mu} R_{2}}\end{matrix} \div 2}}$ ?indicates text missing or illegible when filed

The rate of μl O₂/minute was converted to:

μl O₂/h/g Fm→(Δμl/min×60 minutes)÷g Fresh mass

The gas exchange values were corrected according to the method ofGregory and Purvis (1965) using the following equation:

$X = \frac{\Delta \; {Vg} \times \left( T^{\prime} \right)\left( {{Pb} - 3 - {Pw}} \right)}{\left( {T + 273} \right)\left( P^{\prime} \right)}$

Where:

X=Total volume of gas measured (mm³) at standard temperature andpressure (STP)

ΔVg=Volume change on respirometerT′=Standard temperature, 273° KT=Temperature of warm bath, 25° C.Pb=Prevailing atmospheric pressure, mm HgPw=Vapor pressure of water at the prevailing temperature at which theexperiment was conducted

P′=Standard pressure, 760 mm Hg

${{If}\text{:}\mspace{14mu} \frac{1\mspace{14mu} {µl}\mspace{14mu} {volume} \times {273\left\lbrack {{645\mspace{14mu} {mm}\mspace{14mu} {Hg}\mspace{14mu} ({BFN})} - 3 - 23.756} \right\rbrack}}{\left( {25{^\circ}\mspace{14mu} {C.\; {+ \; 273}}} \right)(760)}} = {\frac{273(618.244)}{(298)(760)} = {0.745234\mspace{14mu} {µl}\mspace{14mu} {at}\mspace{14mu} 25{^\circ}\mspace{14mu} {C.}}}$

Thus 1 μl=0.745234 μl real volume in Bloemfontein (BFN).

[O₂] in atmosphere=±21%

-   -   1 mol O₂=22.414 dm³ (liter)=22.414 liters (dm³)=1 mol O₂

If: 1 liter=0.0446149 mol O₂

At sea level 1 μl=0.0446149 μmol O₂

At BFN: 1 μl=0.745234 μl=0.0332485 μmol O₂

To convert μl O₂ to μmol O₂:

-   -   μl O₂/h/g Fm→Δ μl μl O₂/h/g Fm×0.0332485 μmol O₂

Respiration and photosynthetic rates were determined every week and byapplying the above mentioned formula, the values are corrected tocompensate for difference in air pressures at sea level or at higheraltitudes. The respiration and photosynthesis rates as well as thephotosynthesis: respiration ratios were relatively constant andcomparable over the 13 week period of this trial. However, when therespiration rate is corrected for the protein content, enhancement ofthe respiration rate are found in the Elementol treated plants.

The respiration and photosynthesis rate were measured and placed incorrelation with each other. Photosynthesis rate must always exceed therespiration rate because the gain of carbon must exceed the usage ofcarbon or else there will be a net loss of carbons. The higher thephotosynthesis: respiration ratio, the better the growth rate, as thereis a higher net profit of carbon when ratios are high. The ratio wasrelatively constant over the 13 weeks of the trial.

Photosynthesis, like respiration, shows a “U” shape; when the lettucewas planted the plants were very green and had a high chlorophyllcontent. The rate of both photosynthesis and respiration was high duringthe initial growth period as the high metabolism of young plants alsorequires a high photosynthesis rate to supply the plant with adequateamounts of sugars which is respired. Photosynthesis and respiration thendecreased after which photosynthesis rate increased again.Photosynthesis rate must always exceed than respiration rate to supplythe plant with enough sugars for primary metabolism and to supply theplant with sugars during secondary metabolism as well as to storeadditional compounds for later usage. The photosynthesis rate increasedduring the last few weeks to accompany the rise in respiration rate. Ahigher photosynthesis is also due to more chlorophyll present in thelast few weeks. Higher chlorophyll content results in betterphotosynthesis ability.

The respiration rate of the Elementol treated plants is generallyslightly higher than that of the controls, but the differences are notstatistically significant, except in week 5 directly after the secondElementol treatment (FIG. 18).

3.3 Chlorophyll Content

The synthesis of new living material requires an input of energy whichis obtained from the sun through the process of photosynthesis.Chlorophyll is an essential component in photosynthesis. Chlorophyll isthe main light absorbing pigment. Chlorophyll molecules are specificallyarranged in and around pigment protein complexes called photosystems,which are embedded in the thylakoid membranes of chloroplasts. A fewdifferent forms of chlorophyll occur naturally, including chlorophyll a,chlorophyll b. Protecting pigments are also formed by many plants. Someof these accessory pigments, particularly the carotenoids, serve toabsorb and dissipate excess light energy, or work as antioxidants. Otherpigments such as caretenoids play a role in light absorption atdifferent wavelengths.

The overall reaction of photosynthesis is shown in the followingequation (producing one hexose sugar) (Stern, 2003).

6CO₂+12H₂O+light→_(Chlorophyll)→C₆H₁₂O₆+6O₂

During photosynthesis two light reactions are involved which includePhotosystem I (PS I) and Photosystem II (PS II). These harvest light atdifferent wavelengths for maximum efficiency. These two systems have towork co-operatively in order to be efficient. Systems can by lightdependent or light independent. A major reaction during photosynthesisinvolves the transport of electrons from water to NADP, possibly throughthe mechanism known as the Z scheme. The rate of photosynthesis can bemeasured by determining the amount of carbon dioxide consumed or amountof oxygen released by using manometric techniques. Different types ofphotosynthesis occur and are termed O₃ photosynthesis (most plants), C₄photosynthesis, most grasses, and CAM (Crassulacean Acid Metabolism)photosynthesis, which occur in most of the succulent plants. Factorsinfluencing photosynthesis include light intensity and amount,availability of water, adaptation to sun and shady areas, availabilityof CO₂, temperature, leaf age, and carbohydrate translocation.

Chlorophyll content was determined weekly by using the extraction methodof MacKinney (1941) by cutting 10 equal size disks at random from randomleaves of the plant. The disks were grinded in 80% acetone in a mortarwith a pestle on ice and the homogenate were centrifuged in a cooledbench centrifuge for 10 minutes at 12 000 rpm. The supernatant wasdiluted 5×. The absorbance values of each dilution were determined byusing a Pye unicam SP8-400 uv/vis spectrophotometer. Absorbance valueswere measured at 663 nm as well as 645 nm in a 1 cm glass cuvette.

The concentrations of Chlorophylls were determined as follows (MacKinney(1941)):

Chlorophyll a(mg/g)=[12.7(A663)−2.69(A645)×(V÷(1000×W))]

Chlorophyll b(mg/g)=[22.9(A645)−4.68(A663)×(V÷(1000×W))]

Where:

-   -   A=Absorbency of the dilution at the given wavelength    -   V=Final volume of extract    -   W=Fresh mass of disks used

When a comparison is undertaken between the amount of chlorophyll in theexperimental and control plants, one should correct for the amount ofprotein and fresh mass, as these has been shown to differ between thetwo groups.

The Elementol R treated plants show an average increase in bothchlorophyll a and b when compared to the control plants (FIG. 19).

Interestingly, the enhancement in especially chlorophyll a but to someextent also in chlorophyll b reflects a similar enhancement inElementol-treated plants as that observed in plant height, number ofleaves and amount of protein. An average enhancement of 14% and 20% overthe total study period was observed for chlorophyll a and brespectively, while an average enhancement of 42% and 34% was observedduring the last 4 weeks (week 9 to 13) of the study for chlorophyll aand b respectively. The combined results strongly suggest that theincrease in chlorophyll content caused by Elementol treatment isdirectly responsible for the bio-stimulatory effect of Elementol R.

Despite the difference in relative enhancement of chlorophyll A and B, acomparison between the corrected chlorophyll a to b ratios in theElementol-treated and control plants showed no difference (see FIG. 20which is a graph that reflects the chlorophyll A:B ratios obtained fromthe chlorophyll corrected for mg of protein and fresh mass. The nearlyidentical curves confirm the absence of any phytotoxic effect on thephotosynthesis apparatuses of the plants.).

3.4 Sugars Content

The amount of sugar present is a direct result of the amount ofnutrients available. Increasing the N and P rates gradually increasedglucose content in lettuce but decreased the shelf life(www.ars.usda.gov). The respiration rate as well as photosynthesis ratehas an effect on the amount of available sugars. The UV method ofBoehringer Mannheim (Kit nr. 10 716 260 035) was used to determinesucrose, fructose and glucose concentrations present in lettuce leaves.Sucrose is present in much higher concentrations than glucose. Astatistically significant but small increase in the amount of sucrosewas found in control plants compared to Elementol R treated plants.Glucose on the other hand was slightly higher in the treated than in thecontrol plants.

3.5 Brix

Plant phloem sap contains many substances which supply the plant withenergy. One of the terms used in reference to quality is called Brixindex and this concept was introduced by a 19^(th) century Germanchemist, A.F.W. Brix. The Brix value is a measure of the percent solublesolids content (SSC) in a solution. Although Brix is often expressed asthe percentage of sucrose, it is important to realise that the “sucrose”here is actually a summation of sucrose, fructose, vitamins, aminoacids, protein, hormones and other solids (www1.agric.gov.ab.ca). Themain storage form of carbohydrates in plants, namely starch, isinsoluble and therefore does not contribute directly to the Brix value.

Each degree of Brix is equivalent to 1 gram of sugar and other SSC per100 grams of juice. Generally, the higher the Brix, the higher sugarcontent, especially increased sucrose and glucose levels (Baxter et al.,2005) and this normally results in better taste (Baxter et al., 2005;www1.agric.gov.ab.ca). High Brix, high EC and low pH are generallyassociated with high fruit quality (www.cals.ncsu.edu).

When a crop is cultivated under favourable conditions, such ashydroponic systems where there is unlimited supply of minerals and otherrequired nutrients, sufficient sunlight and temperature, a higher Brixin the plants can be expected in those produce (www1.agric.gov.ab.ca).Bisogni et al. (1976) found correlation between SSC and sweetness,flavour and overall quality. Winsor (1966) reported that the bestquality of fruit were those high in both sugars and organic acids.(www1.agric.gov.ab.ca).

Brix equals the % dissolved solids in the phloem sap. A high Brix saphas a reduced water activity, with a corresponding reduction in freezingpoint, as well as a proportionally greater tendency to retain moisture.

Produce with higher Brix also have a longer shelf life, and are moreresistant to pest infestation and disease. While temperature, pH, etccan influence if and how fast organisms will grow, water activity may bethe most important factor.

Water Activity is thus a critical factor in determining shelf life aswell as field success. Brix sap levels in excess of 12% also generallyensure against sap-sucking insect infestations.

Most importantly, high Brix provides proportionally greater nutritionalcontent of the food and ensures good, true nature-ripened flavour,especially where the refractometer shows a diffuse or spread reading,indicating a variety of complex dissolved plant proteins and flavourcomponents in good measure.

Brix is often used to determine the quality of some selected foods. Brixreadings are readings of all dissolved substances present in the lettuceleaf and not only the sugar or sucrose content. Brix is in fact used todetermine quality of lettuce

The Brix refractometer was calibrated at room temperature using a 10%sucrose solution with a Brix reading of 1.3475. Neutralized HClO₄ wasused as standard. The reading was subtracted from the Brix reading aswell as the % sugars. After calibration a sample was placed in therefractometer and the Brix readings were taken in Brix readings as wellas % sugar.

Another method was used to determine the Brix reading. ±0.1 grams offresh mass were grounded in 200 μl water (Thus the sample was diluted4×) and 20 μl of sample was placed on the refractometer and the Brixreadings were taken.

Despite the lower sucrose content, the Brix values indicate a betterquality lettuce obtained from the Elementol treated plants. Since Brixreflects the insolubles in the lettuce, the Elementol-treated lettucesare enriched in plant material other than sucrose. The % enhancement inBrix by Elementol treatment obtained with the HClO₄ method was 15% andthat with the water method 12%. The 3% difference obtained with thesetwo methods should be the due to a higher presence of organic acids,hormones or oil-based vitamins, as those are soluble in HClO₄.

Example 17 The Biostimulatory Effect of Elementol R Administration onThe Yield and Quality of Fruit in a Controlled Environment 1. Material,Plant Growth and Treatment

Cultivar: Tomato Lycopersicon esculentum Mill of the family: Solanaceaecv.

Seedlings: Floradade seedlings, approximately six to eight weeks old,were purchased from a local nursery in Bloemfontein. Twelve of theseseedlings were transplanted to the prepared hydroponic system in theglasshouse. This glasshouse was situated on the roof of the PlantScience building of the University of the Free State.

1.1. Culturing Method:

Two identical recycling ebb and flow hydroponic systems were set up.Each system consisted of 2 rectangular asbestos trays (90 cm×20 cm),filled with the support medium which consisted of disinfected, mediumsize, silica gravel. Three seedlings per tray were transplanted ±30 cmapart and rows ±42 cm apart. This spacing allows ±0.135 cm² per plant,resulting in 9 plants/1.22 m²

In order to limit algae and bacterial growth, black non-translucent PVCpiping, fittings and reservoirs were used to construct the recyclingsystems. Each system had a separate 70 litre reservoir, with a smallwater pump inside. Both these pumps were connected to a single digitaltimer, which regulated the intervals of watering cycles. The wateringtime was synchronized in order that the trays were filled up to aspecific level, where after the timer switches off, and the waterdrained into the reservoir. The plants were flooded six times a day for5 minutes, ranging from 06:00 to 18:00.

1.2 Greenhouse Conditions

The temperature in the greenhouse was partially controlled by an airconditioner. Average night and day temperatures ranged from 16° C. to25° C., respectively. Three instruments, namely a thermometer,thermohygrograph and a swirl hygrometer, were used to determine thetemperature. The thermometer was mounted on the eastern wall (facingnorth). The thermohygrograph was placed strategically inside thegreenhouse to provide a 24 h record of the greenhouse conditions fromMonday to Friday. The thermohygrograph provide an indication of both thetemperature as well as the relative humidity. The light intensity ofthree different locations was measured with an LI-185A model photometeron a height of 2 m from floor level. Light intensity varies considerablywith latitude and time of the year. This is a result of the inclinationof the earth and rotation around the sun. Mid-day light intensity (LI)decreased as the winter months approached, followed by an increase fromthe 14^(th) week after transplant (WAT) until termination in the 25^(th)WAT.

The temperature, relative humidity and the irradiance intensity weremeasured following the same procedure as the weekly measurements. Thereadings were taken every two hours from 8:00 to 16:00 for one dayduring May and July. The relative humidity (RH) is the ratio between theweight of moisture actually present in the air and the totalmoisture-holding capacity of a unit volume of air at a specifictemperature and pressure (Smith & Bartok, 2006). The mid-day RHinitially increased to 82%, but from the 18^(th) week aftertransplantation, a drop to as low as 50% is noticed (24^(th) WA). RH istemperature dependant, seeing that warm air has a highermoisture-holding capacity than cooler air; therefore as the temperatureof air increases, the relative humidity decreases even though the amountof water remains constant. However, in this case the temperature remainsrelatively constant; therefore the drop in RH might be a result ofvigorous growth of the plants, resulting in dense and high transpirationuntil commencement of the harvesting period. The growing vigor andtranspiration rate ceases naturally as the harvesting period comes to anend.

1.2. Nutrient Solution

The nutrient solution applied, namely Hygrotech Hygroponic, is anoptimized mixture of nutrients specifically developed for hydroponictomato production. This mixture initially consisted of Hygroponic Mixand calcium nitrate. Potassium nitrate was added from third flower trussto the end the trial. The combination of the prescribed concentration ofeach component was dissolved in tap water.

The reservoirs were filled with 70 litres of nutrient solution andreplenished as necessary. Every alternating week, before refilling, thereservoirs were flushed with clean tap water to dispose with any harmfulsubstances that might have accumulated. The pH and EC of the nutrientsolution in each reservoir were measured before and after refilling thereservoirs, using a PHM 85 Precision pH meter and a PW 9526 digitalconductivity meter respectively.

2.1.3. Treatments

During the second WAT, the plants were raked up with black nylon twinein order to support the plants. During the 2^(nd) week, the first of sixapplications of applicable treatments were applied. The treatments aresummarized below:

Treatment Abbreviation Treatment composition Control C no applicationElementol R P 3 ml Elementol R/250 ml H2O (2xdist)

The plants were specifically arranged in an effort to have both sun andshade plants for each treatment. The only differentiation between plantswas therefore the particular foliar treatment.

2. Physical Parameters: Growth, Development and Yield of Plants 2.1Plant Height

The height of each plant (from the level of gravel to highest tip) wasdetermined with a measuring tape. As soon as the plants reached the roofand the weight of the plant pulled the plants down, this procedure wereended.

Plants of both treatments showed a linear increase in height, with anaverage height for both the treated and control plants ranging between130 and 160 cm in week 10 after transplantation.

2.2 Regenerative Development

The impact of Elementol R on the yield of plants was evaluated firstlyby counting the number of flower buds on the plants. The development andgrowth of plants are directly related to the formation of flower buds,flowers and fruit. Flower buds were recorded as soon as a clearlydistinguishable flower bud appears, and flowers when a definite yellowcolour is apparent. The first flower buds appeared three weeks aftertransplant to reach an average of approximately 25 buds for Control (C)plants at 7 weeks after transplantation.

Although Elementol R (Er) treatments had no statistically significanteffect on plant height, treatment with Elementol R resulted in astatistically significant increase in average number of flower buds,especially between 5^(th) and 7^(th) week after transplant (FIG. 21).

Compared to Control plants, the Elementol R treatment stimulated budformation significantly as from week 6. The % enhancement was calculatedaccording to the formula described in Example 16, with an enhancement of92% recorded, with an average enhancement in flower buds of 44% fromweek 4, when clearly distinguishable flower buds could be counted, toweek 7 (table 1 below and FIG. 22).

TABLE 1 Average flower buds % WAT Er C enhancement 4 16.5 13 26.92308 521 16.5 27.27273 6 30 23 30.43478 7 48 25 92 Average % enhancement week44.15765 4-7

To prevent damage to developing plants, and impracticality of budcounting in densely populated hydroponics setup, it was decided toterminate this procedure 7 weeks after transplant.

2.3 Yield

The contribution of Elementol R to yield could not be determined inExample 16, where leaf and plant growth were the relevant parameters. Inthe case of the tomato plants however, an enhancement in flower budsshould reflect an enhancement in the yield of plants, if the nutritiongiven to the plants hydroponically is sufficient. The fruit wastherefore counted. Fruit needed to reach 5 mm in diameter before itsappearance was recorded. The average accumulative yield of fruit duringthe study period is recorded in table 2 (see also FIG. 23).

TABLE 2 Average accumulative yield (total n) WOH Control E  1 0.0 0.0  21.5 6.0  3 13.5 12.0  4* 39.0 49.5  5* 49.5 63.0  6* 51.0 63.0  7* 64.596.0  8* 72.0 97.5  9* 81.0 114.0 10* 88.5 126.0 11 105.0 142.5 12 121.5157.5 13 123.0 178.5

The weekly increase in yield for both the control and treated plants islinear from week 3, with a lag phase from transplantation to week 3. TheFisher t-test (1 tailed), which returns the probability associated witha Student's t-Test and determines whether two samples are likely to havecome from the same two underlying populations, was used to analyze theyield data. The probability value was determined as 0.000261, meaningthat the probability that the yield series obtained for the Elementol Rtreated fruit and control fruit is the same is less than 1 in a 1000.

The average enhancement in yield calculated over the period of thestudy, excluding week 1, again using the formula described in example 1,was 53.7%.

The average accumulative yield per plant was calculated. As expected,the % enhancement in fruit yield per plant was exactly equal to thatobtained for total accumulative yield (53.7%).

A calculation of the fruit to bud ratios for both groups (table 3) showa progressive but similar decrease over the first 7 weeks, after whichbud counting was terminated. In week 7, only 26 or 26 fruit are grownfrom every 100 buds (see FIG. 24). Thus is probably due to insufficientnutrition for both groups in view of the high yields obtained, despitethe use of a nutrient mix optimized for hydroponically grown tomatoes.The higher the yield, the greater would be the impact of insufficientnutrition. Therefore a greater enhancement in yield of Elementol Rtreated plants compared to control plants could probably have beenobtained if the nutrition were to have been adjusted to the increasedyield.

2.4. Physical Parameters of Fruit 2.4.1. Moisture Content

Both total fruit yield and soluble solids content plays and importantrole in the economic success in the processed tomatoes market. Forchoice of tomatoes for processing purposes, specific attention is paidto biochemical quality. Fruit with high soluble solids content, forexample, contain less water and are sweeter and consequently requireless processing and addition of sugar to prepare pastes of propertexture (Baxter et al., 2005). In addition, a number of organoleptic andnutritional parameters are be used to define fruit quality. Thesequality parameters include sugars, titratable acidity (TA), electricalconductivity (EC), vitamin C and phenolic compound content, solublesolid content (SSC) and firmness, to name but a few (Anza, Riga &Garbisu, 2006).

The average moisture content would thus give an indication as to thequality of the tomato. To determine the moisture content, a slice ofeach representative tomato fruit was placed in a Petri dish (of whichthe weight was pre-determined) and weighed by means of a Sauter RL 200microscale. It was then placed into a labotech oven at ±68° C. for 7days. After the dehydration period, the Petri dish containing the tomatoslice was weighed again. The loss in weight represents the amountmoisture present in the tomato. On average, the Elementol R treatedfruit contains slightly less moisture than the control group althoughthe difference is not statistically significant (see FIG. 25 which showsthe average % of moisture found in the fruit of Elementol R treatedtomato plants versus control plants as described in Example 17.Elementol R treated fruit generally had a lower moisture contentrelative to total tomato mass, indicating a fruit with more insolubles,such as sugars and protein, resulting in tomatoes of higher quality.)

The average % enhancement of dry mass (Dm) of Elementol treated fruit is−1.05% over the study period, indicating that no difference existbetween the treated and control plants. However, the comparative drymass has a wide distribution. The T-test of probability that the tworanges originated from the same group (i.e. similarity) was calculatedas 0.330525. A reverse pattern is observed when the moisture mass: Dmratios are compared. This may indicate that the procedure used for thisdetermination is not accurate. A possible cause is that the organic acidand oil content of the fruit is not taken into account.

3. Biochemical Parameters of Fruit 3.1. Electrical Conductivity (EC) andpH

Every second week, 15 fruit, representative of each treatment, wereobjectively selected. A part of the fruit was ground up in a test tubeusing a Polytron Homogenizer. The pH and EC of the tissue weredetermined, by means of a PHM 85 Precision pH meter and the PW 9526digital conductivity meter, respectively.

A greater flow in electrical current implies a higher concentration ofdissolved ions in the fruit. Both total fruit yield and soluble solidscontent plays and important role in the economic success in theprocessed tomatoes market. For choice of tomatoes for processingpurposes, specific attention is paid to biochemical quality. Fruit withhigh soluble solids content, for example, contain less water and aresweeter and consequently require less processing and addition of sugarto prepare pastes of proper texture (Baxter et al., 2005).

The EC of the fruit showed a progressive increase. The average ECdetermined for control plants over the study period was 3.395, whilethat for the Elementol R treated plants was 3.393. An inverserelationship, although it be with a very moderate slope, are evidentwhen the relation between pH and EC values of the fruit are compared.

The average pH of the control fruit for the period of the study wasdetermined to be 4.245, while a pH of 4.248 was found for the fruit ofthe Elementol R treated plants. Therefore, despite the greatly enhancedyield of the treated plants, no difference in the quality of the fruitin terms of moisture, dry mass, EC or pH. The close correlation invalues also indicates the accuracy of the measurements.

3.2. Carbohydrates

The fruit quality and yield of tomatoes are largely determined by one ofthe biochemical components of fruit quality, namely the amount ofsoluble sugar content (Damon et al., 1988; Islam et al., 1996). Theglucose and fructose concentrations in the apoplast are present in aratio of approximately 1:1 (Damon et al., 1988), with the hexoseconcentrations at least four times greater than the sucrose at allstages of development. Guan and Janes (1991) found that sucrose levelsare relatively low in tomato fruit, are independent of light intensityand that it continues to decline during development. The sucrose contentof light- and dark-grown fruit in their studies did not shown anysignificant differences. The accumulation of carbohydrates may thereforebe driven by the metabolism of sucrose.

Preparation of samples for assaying the carbohydrate content of theharvested tomatoes: Samples were prepared by adding 10 g ofrepresentative fruit tissue to 5 ml twice distilled water in a testtube. This mixture was homogenised for ±30 seconds with a PolytronHomogeniser. The remaining material on the side of the test tube wasrinsed into the test tube with an additional 2 ml of twice distilledH₂O. The test tube was shaken for 30 minutes, followed by vigorousVortexing, and then quickly poured into a small measuring cup. While thepuree was being stirred on an electronic stirrer, the pH was adjusted to±8.00 by using 1M and 5M KOH, where after the solution (±13-17 ml) wasmade up to a final volume of 20 ml. An aliquot (±1.5 ml in microfugetubes) of the solution was centrifuged at 12 000 rpm for 10 minutes. Thesupernatant was collected with a Pasteur pipette and transferred to aclean tube. Assay samples were stored at −20° C. until final analysis.

To determine the sugar content of the fruit, theSucrose/D-Glucose/D-Fructose—kit (10 716 260 035), manufactured byBoehringer Mannheim/R—Biopharm was used. The prescribed procedure wasadapted to 1 ml volumes. Dilution factors were taken into account whencalculating the carbohydrate content.

Table 3 shows the comparative glucose, fructose and sucrose content forthe harvested fruit in week 13 of the study.

TABLE 3 Comparative sugar content mg/Fm Elementol R Control Glucose13.73 13.52 Fructose 14.45 13.32 Sucrose 30.11 28.04

The Elementol R-treated tomatoes showed a considerable increase infructose and sucrose content, resulting in sweeter tomatoes, which arepreferred by the consumer.

3.3 Brix

The Brix value is an indication of the percent total soluble solids(TSS) in the fruit juice. Every second week, the Brix value of the samepuree of the 15 representative fruit used for pH and EC, weredetermined. The procedure of grounding up a part of the fruit in a testtube using a Polytron Homogenizer, are therefore exactly the same as fordetermination of pH and EC of the fruit. The puree container was thenslightly tilted in order to collect a clear juice sample with a pasteurpipette. The Brix value was determined by means of a refractometer. HighBrix, high EC and low pH are associated with high quality(www.cals.ncsu.edu). Despite the fact that no statistical differencebetween control tomatoes and Elementol treated fruit was observed withregards to EC and low pH or moisture content of the fruit observedduring the 13^(th) week of harvest, fruit from Elementol treated plantswith an average Brix value of 8% outperformed the control plant, thathad an average Brix value of 7.4%. Both of the groups had asignificantly higher Brix value than the average published value fortomato.

In conclusion, Elementol R treatment enhanced both the yield of tomatoesas well as the quality of the harvested fruit in terms of % moisture,insolubles and sugars.

Example 18 Enhancement of Uptake and Translocation of a CommercialBio-Stimulant by Means of Elementol R

1. The Aim of this Study

The previous two examples showed that Elementol R on its own can act asa bio-stimulant in terms of plant growth and yield. This studyinvestigates whether the pre-entrapment of a commercial bio-stimulant,ComCat®, into Elementol R can enhance the uptake and translocation ofthis bio-stimulant, resulting in an increase in plant growth and yieldbeyond that observed with Elementol R or the known slight effect ofComCat®, on hydroponically grown lettuce and tomatoes.

2. Experimental Set-Up:

The experimental set-up was similar to that described in Example 16 and17, except that the bio-stimulant (alone and in combination withElementol R) was administered. The study was executed in a similarfashion to those described in Examples 16 and 17 and will not bedescribed again.

2.1 The Commercial Biostimulant ComCat®

ComCat®, an eco-friendly plant strengthening agent, contains one of agroup of phytohormones, called brassinosteriods (Schnabl, et al., 2001).Brassinosteroids is a growth-promoting steroid found in higher plants.Brassinosteroids are thought to act at low concentrations to affect thegrowth of plants, by enhancing the elongation of stems and regulatinggene expression in plants. Improved seedling development, strong rootsand shoots, optimum flower development have been observed with the useComCat®. Brassinosteroids, as pure phytohormones, have been reported tonot only increase crop yields but also crop quality (Prusakova et al.,1999). ComCat® contains high-quality, biochemical active substanceswhich have been extracted from synecologically active wild plants.

Due to interference from cultivators most cultivated plants have lostaccess to defend themselves against pathogens. ComCat® increases theresistance of plants to all types of stress and pathogens.Brassinosteroids play a decisive part in activating the plant's ownresistance and tolerance mechanisms. ComCat® is the first of its kind tohave succeeded in catalyzing this activation of the plant's own abilityof defense in an optimum way. Plants develop induced resistance thatincreases the plant's ability to resist pathogens.

This bio-stimulant is a water-soluble powder, and when applied to cropsas a foliar spray or a seed treatment, it increases root development,accelerates nutrient absorption, intensifies nutrient assimilation,induces flower bud formation, increases yields (Huster, 1999, Schnabl etal., 2001, Pretorius quoted by Alam, 2004) and induces the naturalresistance of plants against pathogens and biotic stress (Agra Forum asquoted by Alam, 2004; Huster, 1999; Schnabl et al., 2001). Khripach etal. (2000) also claimed that this newly discovered phytohormone has theability to regulate the uptake of ions into the plant cell.

2.2 Foliar Administration Schedule 2.2.1 Lettuce

The treatments for the different groups of plants were prepared asfollows:

According to ComCat® dosage directions: ComCat®=2 g/L

-   -   Thus:=0.5 g/250 ml

i) ComCat® (CC) 0.5 g CC+250 ml H₂O ii) Elementol R (E) 3 ml E+250 mlH₂O

iii) Full strength ComCat® and Elementol combination (CC/E)

0.5 g CC+3 ml E+250 ml H₂O

iv) Half strength ComCat® and Elementol combination (½ CC/E)

0.25 g CC+3 ml E+250 ml H₂O

v) Quarter strength ComCat® and Elementol combination (¼ CC/E)

0.125 g CC+3 ml E+250 ml H₂O 2.2.2. Tomatoes

Treatment name Abbreviation Treatment composition Elementol R PE 3 mlElementol R/250 ml H₂O (2xdist) ComCat CC 0.5 g Comcat/250 ml H₂O(2xdist) ComCat & CC/E 0.5 g Comcat + 3 ml Elementol R/250 ml ElementolH₂O (2xdist) 0.5 Comcat & 0.5 CC/E 0.25 g Comcat + 3 ml Elementol R/250ml Elementol R H₂O (2xdist)

3. Results 3.1 Growth and Development and Head Diameter 3.1.1. Lettuce

Pre-entrapment of CC in E did not greatly influence plant head diameterof plant height. Some of the plants did not increase 100% which meansthat they did not double in size. Some plants that were treated with CCand E individually performed the best of the treated plants butdifferences were not statistically significant, except from week 11onwards, when Elementol R treated plants outperformed all othertreatments. Some of these combinations may have an inhibitory effect onthe plants, whereas E and CC individually both had a stimulatory effect.

The plants reached a maximal head diameter during the first 7 to 8weeks, after which the head diameter decreases, probably because theplants were constantly pruned to obtain leaf material to dophysiological experiments.

3.1.2 Tomatoes

ComCat® application resulted in a slightly reduced growth rate. However,when ComCat® is applied together with Elementol of either concentration(CC/E and 0.5 CC/E), this reduction in vegetative growth is alleviatedin a dose-dependent fashion, but growth is still significantly belowthat of Elementol R alone.

3.2 Average Flower Buds of Tomatoes

Elementol R alone, as well as ComCat® (CC), and combination treatmentsshowed a marked increase in flower buds, especially between 5^(th) and7^(th) week after transplant. No clear difference was measured betweenthese treatments, although CC showed the least increase.

3.3 Average Tomato Yield

No clear differences were observable for fruit size and mass between alltreatments. ComCat® (CC) application failed, as bio-stimulant, toenhance both fruit size and mass in hydroponically grown tomatoes. Fullstrength ComCom® with Elementol R application had no effect on changesin fruit size and mass, but CC/E combination application resulted inhigher fruit size and individual fruit diameter and fresh mass (see3.2.2 below). This suggests that this low ComCat®/Elementolconcentration decelerate the decrease in fruit mass observed for thewhole harvesting period which implies better physical yield forharvesting period. The table below reflects the average yield/plant:

Average no of fruit/plant Control E CC CC/E Avg Avg Avg Avg  0.0 0.0 0.00.0  0.5 2.0 0.5 1.7  4.5 4.0 2.0 5.0 13.0 16.5 6.5 15.3 16.5 21.0 12.527.0 17.0 21.0 12.5 28.7 21.5 32.0 23.5 39.3 24.0 32.5 24.5 43.7 27.038.0 29.0 55.0 29.5 42.0 30.0 59.7 35.0 47.5 33.0 64.7 40.5 52.5 35.073.3 41.0 59.5 37.0 78.0

Elementol R stimulated the yield of tomatoes significantly (Example 17).However, when ComCat® is mixed with Pheroids, both in full (CC/E) andhalf (0.5 CC/E) strength markedly stimulated fruit production (See FIG.26 which is a graph that shows the effect of ComCat® (CC), Elementol R(E) and combinations thereof on changes in accumulative number of fruitharvested from 3 plants per group over a period of 13 weeks) andsubsequent mass of fruit harvested (see FIG. 27 which is a graph thatshows a dramatic increase in total accumulative fruit mass observed whenplants are treated with ComCat® that is entrapped in Elementol R ascompared to the increase observed with Elementol R or ComCat®individually).

Yield in terms of total fruit mass (avg acc mass/plant) WOH Control P CCCC/P 1 Avg Avg Avg Avg 2 0 0 0 0 3 61.0 156.2 90.5 115.5 4 459.1 315.3250.1 518.5 5 1083.4 1093.9 639.9 1424.9 6 1329.9 1331.4 974.8 2137.5 71361.0 1331.4 974.8 2221.6 8 1608.7 1888.7 1669.7 2844.7 9 1758.4 1928.61704.9 3092.5 10  1925.9 2152.9 1977.7 3808.5 11  2072.0 2261.9 2014.14109.5 12  2337.1 2498.0 2121.4 4385.5 13  2562.9 2682.0 2260.5 4818.5Average 2589.1 2908.5 2358.2 5041.2

The % enhancement in terms of yield was calculated as 99% and 81% CC/Eand 0.5 CC/E respectively and total harvested mass as 199% and 204% forCC/E and 0.5 CC/E respectively when compared with that obtained with CC.The enhancement of 33% and 21% for CC/E and 0.5 CC/E respectively is farless when compared to Elementol, which on its own caused an increase infruit yield and mass (FIGS. 26 and 27). Elementol as novel carriermolecule was demonstrated to be an efficient translocator of ComCat®molecules. It would also indicate that Elementol R enhanced the uptakeof ComCat© to exert its bio-stimulatory effect. A synergistic effect ofthese two products may also come into play.

3.2 Moisture % and Fresh and Dry Mass (Fm:Dm) Ratios 3.2.1 Lettuce

All treatments had a stimulatory effect on the plant Fm:Dm ratios.

3.2.2 Tomatoes

CC alone showed a higher average fresh fruit mass than E alone. However,pre-entrapment of CC into E increased the average fresh mass of thetomatoes still further (see FIG. 28). No significant difference wasobserved between CC/E and 0.5 CC/E, except for week 13 and as thestandard deviation on Fm is quite large, it may not be significant.

4. Physiological Related Parameters in Lettuce

4.1 Protein Content: Measured One Week after Each Treatment

Protein content was highest in week 2 and showed a decrease over the 12weeks of the trial for all treatments. From weeks 4 to 12 CC had onaverage the least amount of proteins. In the final week all plants hadrelatively the same amount of proteins. The CC/E combination had thebest stimulatory effect on proteins.

4.2 Respiration Rate

All plant treatments showed relatively the same respiration rate. Inweek 9 the CC/E treated plants had the best respiration rate.Respiration rate decreases until week 9 except for CC/E combination andincreases again the last 4 weeks. All plant treatments show this “U”shape, due to higher energy requirements during early growth andflowering. The CC/E combination is the only treatment to show anincrease in respiration rate (FIG. 29). Thus in week 9, the CC/Ecombination treatment had a stimulatory effect on the plants. Alltreatments involving E had a higher respiration rate during this weekthan CC alone.

When the respiration rate is expressed in terms of the amount of proteina fluctuation is observed. The respiration per amount of protein for theCC/E treated plants show an increase every time after the plants hadbeen treated (week 5 and week 9; see FIG. 29). Thus the combination of Eand CC stimulates respiration rate per mg of protein. At the end of week13 the E plants had the highest respiration rate per mg protein,probably because the Elementol R treated plants flowered before plantstreated with CC or combinations of CC and E, requiring a highrespiration rate to supply adequate amounts of energy for flowering.

4.3 Photosynthesis Rate

Again during week 9 the photosynthesis rate for CC/E was very high. Inweek 11 the photosynthesis rate dropped considerably indicating that thestimulation caused by CC/E may be of short duration. At the end of week13 the ¼ CC/P combination group showed the highest photosynthesisindicating that the ¼ CC/P combination stimulates photosynthesis forlonger. Expressing photosynthesis rate in terms of the amount of proteinpresent results in roughly the same result as respiration per mgprotein, except that the ¼ CC/P treated plants show the highestphotosynthesis rate at the end of week 13, indicating that thistreatment may have a longer lasting effect on photosynthesis rate per mgprotein.

Photosynthesis must always exceed respiration rate. The higher the gainof photosynthesis on respiration, the higher the accumulation ofcarbons, resulting in the synthesis of more sugars. More sugars can berespired and thus the gain of energy is better. This energy acts as“fuel” for metabolic pathways. Bigger ratios result in better growth.Again the ¼ CC/P combination shows an increase in photosynthesis:respiration ratio from week 5 to week 13. This combination has the bestratio at the end of week 13.

4.4 Chlorophyll Content

Despite fluctuations an overall increase in chlorophyll a can be seen.By placing the amount of chlorophyll a in correlation with the amount ofprotein present in the plant shows the following. The E treatment hasthe most chlorophyll a per mg of protein for week 13, followed firstlyby ¼ CC/E, secondly by ½ CC/E, and thirdly by CC/E, then by CC. Thus theleast amount of CC in combination with E stimulates chlorophyll A themost (see FIG. 30 which is a graph that illustrates the comparativeamounts of chlorophyll B per mg of protein as determined in week 13 ofthe trial.) CC had an inhibitory effect on the amount of chlorophyll Band this inhibitory effect is enhanced by the entrapment of CC inElementol R vesicles. However, dilution of the CC concentration led toan increase in chlorophyll B/mg protein. Thus the dosage of the CCshould be decreased when entrapped in Elementol R.

Chlorophyll B showed a similar pattern. In the case of chlorophyll B, anoverall increase is observed. In FIG. 32 the amount of chlorophyll B permg of protein is shown. Here the ¼ CC/E combination and ½ CC/Ecombination also shows the best chlorophyll B concentration per mg ofprotein. E also has a high concentration of chlorophyll B per mg ofprotein. Thus lower amounts of CC used with E stimulated bothchlorophyll A and B synthesis. CC inhibited chlorophyll B content, butthe combination of CC/E inhibited the amount of chlorophyll Bdramatically, illustrating that pre-entrapment in E enhanced the uptakeand translocation of CC. The dilution of CC by 75% seemed to havenegated the inhibitory effect of the CC. For this inhibitory effect totake effect, the entrapment of the CC in E had to have resulted in adose-dependent uptake and translocation of the CC by E, as can beobserved in FIG. 30.

4.5 Sugar Content

Both glucose and sucrose content is stimulated by the entrapment of CCin E. The sugar content of the plants are similar for CC and E, but thecombination of CC/E increased the sucrose content by an average of 91%and that of glucose by an average of 64%. Again an increase of bothsucrose and glucose concentration is found as the strength of theComCat® decreases.

4.6 Brix

In the table below the Brix measurements with HClO₄ as background ispresented. Brix values measures all dissolved substances present in thelettuce leaf and not only the sugar or sucrose content. Brix is in factused to determine quality of lettuce. A high Brix reading indicates manydissolved substances as well as many sugars which indicate a goodquality and healthy leaf. This may have contributed to low growth ratesand poorly developed plants.

Average Brix Readings for Treated Plants with HClO₄ (See Also FIG. 31)

Treatment Brix reading (%) E 4.4261 ± 0.2867 CC 4.7652 ± 0.3586 CC/E6.6760 ± 0.5235

The enhancement in Brix readings by the combination is indicative of thehigher uptake and translocation of CC by the Elementol carrier.

Example 19 In Vitro and In Vivo Effect of Elementol R on SeedlingGrowth 1. Aims of the Study

To investigate the effect of Elementol R on germination and seedlinggrowth in both C3 and C4 plants. In the process of photosynthesis, CO₂and water are substrates and carbohydrates and oxygen are the products(Jakob and Heber 1996). Plants are classified as C3, C4 or CAM accordingto their mechanism of photosynthesis. The C₃ path involves the Calvincycle, whereas the C₄ path uses a cycle where 3-phosphoglyceric acid isnot the first product. C₄ photosynthesis provides a mechanism for highrates of carbon assimilation and is more resistant to the process ofphoto respiration.

The inherent effect of Elementol R on its own and mixed with anantifungal (see maize field trials below) were investigated.

2. In Vitro Effect of Elementol R on Seedling Growth

The conditions in terms of humidity and temperature were controlled asdescribed in Examples 16 to 18. Three groups of radish seed were treatedas follow:

Elementol Elementol Group Control 125 250 Dosage 20 l Water/ha 125 ml/250 ml/20 l/ha 20 l/ha Abbreviation C E125 E250

Seeds were soaked in the above treatments overnight and then exposed togermination paper. The effect of the different treatments was measuredwith regards to its influence on radish root length (see FIG. 32 whichis a photograph of germinating radishes on germination paper in the invitro study described in Example 19. The increased root length on bothsides of the short control seedlings is due to both faster germinationand growth). An enhancement in root length above control of 53.3 and52.6% was observed for Ep125 and 250 respectively.

3. In Vivo Effect of Elementol R on Seedling Growth in Glass HouseTrials

The following study was done on wheat in glass house trials:

Cultivar: Wheat Kariega

The growing conditions in terms of temperature and relative humiditywere relatively constant. Plants were planted in earth and irrigated bydrip irrigation.

The treatments consisted of two groups: a reference group (RG) receivingfertilizer and a test (E) group receiving Elementol R. Seeds of thereference group were planted with fertilizer (3:1:0) according tosupplier's instructions. Plants were treated with Elementol R at thethree leave stage with similar concentrations than that described forthe in vitro trial above, but with 20 ml E/100 L/ha at both the flagleave and just before flowering. Treatment was administered throughfoliar application. The trial outlay consisted of a randomized blockdesign and ran for 3 and half months.

The following parameters were investigated weekly:

Any signs of phytotoxicity,Differences in seedling size and height

-   -   Wheat coleoptile's average growth (mm)

Ep Ep Control Ep 125 250 500 22 24 27 28

The table above illustrates the early response in small seedlings, butis representative of the general response. The growth response variedproportionately with the amount of dose of Elementol. The administrationof Elementol R resulted in a linear dose response in terms of wheatcoleoptile growth (see FIG. 33 which is a graph that illustrates thecomparative average length measured for coleoptiles of wheat for thefertilizer control, and the various dosages of Elementol R.) Thestandard deviation from the linear dose response is exceptionally small,indicating a high confidence level in the data. Such a linear doseresponse can be used to indicate that a specific intervention on abiological system results in a specific response. Thus the response incoleoptile growth is specifically due to the administration of aspecific dose of Elementol R. FIG. 33 shows that the maximum dose hasnot been reached and that further enhancement in growth may be possiblewith a higher dose. The enhancement in growth, using a dose of 500 ml/haElementol R was calculated to be 27.3%. No signs of toxicity (leaf burn,necrosis etc.) were observed.

4. Field Trials 4.1 In Vivo Effect of Elementol R in Wheat Field Trials

The cultivar was PAN 3377. Wheat was cultivated according to normalfarming practices in the Central Free State, South Africa.

As in the glass house trials, the two groups consisted of a fertilizercontrol (3:2:1) and Elementol R at dosage of 500 ml/100 L water/ha).Treatment was limited to a single application at the three leave stage.The trial outlay was a randomized block design. The trial lasted 7months.

The yield was determined and is presented in FIG. 34. An averageincrease of 108 kg in yield per hectare was observed with the ElementolR treated group as compared to the reference fertilizer group. Nophytotoxicity was observed.

4.2 In Vivo Effect of Elementol R in Pea Field Trials

Peas were cultivated according to normal farming practices on the farmKoedoesfontein in the Northern Free State, South Africa, with thefollowing exception: 100 dry peas each were soaked overnight in either500 ml borehole water (control group) of 5% Elementol R. The diluent waswater from the same source. While peas from the control group absorbedall water during soaking, peas from the Elementol group absorbed only300 ml of the 5% Elementol R. Peas were planted in two separate blocksto prevent any possible contamination between the two groups. The plantswere irrigated by daily sprinkling.

Germination and seedling growth was observed from day 7. On day 10 acomparison was made of the number of seedlings that measured at least300 mm in height in each block. In the block where the seeds were soakedin Elementol R, 57 seedlings were counted on day 10, whereas 18seedlings were present in the control group. This represents anenhancement in germination and seedling growth of 3.1 times.Furthermore, the germination of the Elementol R group needed only 0.6times as much water as the control group. This aspect may prove to veryvaluable in dry regions.

4.3 In Vivo Effect of Elementol R in Dry Maize Field Trials

A genetically modified cultivar, supplied by a large seed producingcompany was used. One bag of treated seed was split and one portion ofthe seeds in the bag was treated with Captan, while another portion wastreated with Captan mixed with Elementol R in the following manner.Captan is a broad-spectrum contact fungicide that has been used on cornseed since the 1950s. It is usually dyed pink and leaves a pink dust inthe seed bag and planter box. It is very effective against a broad rangeof soil fungi. The prescribed amount of Captan was mixed directly withthe seeds (Captan reference group). For the test group, seeds were mixedwith a similar amount of Captan in 2% Elementol R. The seeds of bothgroups were briefly mixed or stirred with their individual treatment andthen left to dry. Seeds were planted in blocks of 3 or 5 rows stretchingthe length of the maize field with untreated block s on both sides ofeach of the treatment groups in the North West Province, South Africa.Culturing was done according to general farming practices with noirrigation.

Plants of each of the untreated, the reference Captan group and theElementol R/Captan group were collected by pulling up every fifth plantin a row. Plant collection started 5 m into the field and continuedtowards the centre of the field until fifty plants of each group werecollected.

The total plant mass, the root mass and the leaf mass of each plant weredetermined. FIG. 35 shows the comparative average masses for each of thegroup. Untreated seeds acted as control. Treatment of the seeds withCaptan alone did not result in any change of growth of the plant leaves,and only slightly enhanced root mass, whereas seeds treated with the 2%Elementol R/Captan mix showed increases in leaf mass, root mass andtherefore total plant mass.

Many variations of the invention may be devised without therebydeparting from the spirit of the invention as formulated in the abovestatements of the invention.

Example 20 Translocation of Elementol Vesicles Prepared with CO₂ insteadof N₂O

Elementol C was prepared as described in Preparation 1 for Elementol Bbut CO₂ was used as gas during the preparation procedure. The size ofthe vesicles was determined to range between 300 nm and 2 μm. Thez-potential was measured as −44 mV, using a Malvern Z-sizer.

The vesicles dispersed in the CO₂ containing Elementol C was labelledfluorescently with Nile red to a final concentration of 1 μM. Using abrush, a leaf of an ivy plant was painted with this mixture. A controlof water was painted on the leaf of a second ivy plant. After 30minutes, the leaves on the opposite side of the painted leaves werecollected and investigated for the presence of fluorescence, usingconfocal laser scanning microscopy as described in Example 6, Study 1.Fluorescent vesicles were present in the collected leaf of the plantpainted with the fluorescently labelled Elementol C, whereas no suchfluorescence was found in the leaf collected from the plant painted withwater. The fluorescence did not correspond to the auto fluorescenceobserved for chloroplasts or thylakoid membranes. The fluorescenceobserved in the test leaf was thus shown to be the result oftranslocation from one leaf to the opposite leaf by the CO₂ containingElementol C.

Molecular modelling indicates that the relevant properties of nitrousoxide and carbon dioxide in the preparation of Elementol vesicles andmicrosponges are shared by carbon oxy sulphide.

1. A plant supporting formulation which is physiologically beneficialcomprising a micro-emulsion constituted by a dispersion of vesicles ormicrosponges of a fatty acid based component in an aqueous carrier, thefatty acid based component comprising at least one long chain fatty acidbased substance selected from the group consisting of oleic acid,linoleic acid, alpha-linolenic acid, gamma-linolenic acid, arachidonicacid, eicosapentaenoic acid [C20:5ω3], decosahexaenoic acid [C22:6ω3],and ricinoleic acid, and derivatives thereof selected from the groupconsisting of C₁ to C₅ alkyl esters thereof, glyceropolyethylene glycolesters thereof, and reaction products of hydrogenated and unhydrogenatednatural oils composed largely of ricinoleic acid based oils withethylene oxide and which incorporates a gas dissolved in the fatty acidmixture.
 2. A plant supporting formulation according to claim 1, whereinsaid ricinoleic acid is castor oil.
 3. A plant supporting formulationaccording to claim 1 wherein the dispersion is characterized in that atleast 95% of the vesicles or microsponges are of a diametrical size ofbetween 50 nm and 5 micrometer.
 4. A plant supporting formulationaccording to claim 1 characterized in that the micro-emulsion has a zetapotential of between −35 mV and −60 mV.
 5. A plant supportingformulation according to claim 1 wherein the fatty acid component of themicro-emulsion includes a mixture of esterified fatty acids.
 6. A plantsupporting formulation according to claim 5 wherein the fatty acidcomponent of the micro-emulsion consists of the product known as VitaminF Ethyl Ester.
 7. A plant supporting formulation according to claim 1wherein the fatty acid component of the micro-emulsion includes the longchain fatty acids known as eicosapentaenoic acid [C20:5ω3] anddecosahexaenoic acid [C22:6ω3].
 8. A plant supporting formulationaccording to claim 5 wherein the fatty acid component of themicro-emulsion in addition includes the reaction product of hydrogenatednatural oils composed largely of ricinoleic acid based oils withethylene oxide.
 9. A plant supporting formulation according to claim 8wherein the reaction product of hydrogenated natural oils composedlargely of ricinoleic acid based oils with ethylene oxide is producedfrom castor oil.
 10. A plant supporting formulation according to claim 1wherein the gas is selected from the group consisting of nitrous oxide,carbon oxysulfide and carbon dioxide.
 11. A method for producing a plantsupporting formulation comprising the steps of mixing a fatty acid basedcomponent with water to obtain a micro-emulsion, and introducing a gasselected from the group consisting of nitrous oxide, carbon oxysulfideand carbon dioxide into the mixture, to impart a size distribution ofvesicles or microsponges so that at least 95% of the vesicles ormicrosponges are of a diametrical size of between 50 nm and 5 micrometeror a zeta potential of between −35 mV and −60 mV to the micro-emulsion,and wherein the fatty acid based component comprises at least one longchain fatty acid based substance selected from the group consisting ofoleic acid, linoleic acid, alpha-linolenic acid, gammalinolenic acid,arachidonic acid, eicosapentaenoic acid [C20:5ω3], decosahexaenoic acid[C22:6ω3] ricinoleic acid, and derivatives thereof selected from thegroup consisting of C₁ to C₅ alkyl esters thereof, glycerol-polyethyleneglycol esters thereof, and reaction products of hydrogenated andunhydrogenated natural oils composed largely of ricinoleic acid basedoils with ethylene oxide.
 12. A method according to claim 11, whereinthe reaction product of hydrogenated natural oils composed largely ofricinoleic acid based oils with ethylene oxide is produced from castoroil.
 13. A method according to claim 11 wherein the mixing of the fattyacid component is effected with heating and stirring.
 14. A methodaccording to claim 13, wherein the mixing of the fatty acid component iseffected with heating and stirring by means of a high speed shearer. 15.A method for producing a plant supporting formulation comprising thesteps of introducing a gas into water, and subsequently mixing a fattyacid based component with said water to obtain a micro-emulsion, whereinsaid gas is selected from the group consisting of nitrous oxide, carbonoxysulfide and carbon dioxide, to impart a size distribution of vesiclesor microsponges so that at least 95% of the vesicles or microsponges areof a diametrical size of between 50 nm and 5 micrometer or a zetapotential of between −35 mV and −60 mV to the micro-emulsion, andwherein the fatty acid based component comprises at least one long chainfatty acid based substance selected from the group consisting of oleicacid, linoleic acid, alpha-linolenic acid, gammalinolenic acid,arachidonic acid, eicosapentaenoic acid [C20:5ω3], decosahexaenoic acid[C22:6ω3] ricinoleic acid, and derivatives thereof selected from thegroup consisting of C₁ to C₅ alkyl esters thereof, glycerol-polyethyleneglycol esters thereof, and reaction products of hydrogenated andunhydrogenated natural oils composed largely of ricinoleic acid basedoils with ethylene oxide.
 16. A method according to claim 15, whereinthe reaction product of hydrogenated natural oils composed largely ofricinoleic acid based oils with ethylene oxide is produced from castoroil.
 17. A method according to claim 15 wherein the gas is dissolved inthe water to obtain a saturated solution of the gas in water, and thesaturated solution of the gas is thereafter mixed with the fatty acidcomponent of the micro-emulsion being prepared.
 18. A method accordingto claim 17 wherein the saturated solution of the gas in water isprepared by sparging the water with the gas, or by exposing the water tothe gas at a pressure in excess of atmospheric pressure for a period oftime in excess of the time required for the water to become saturatedwith the gas.
 19. A method according to claim 11 wherein an emulsion ofthe fatty acid component in water is first prepared and is thereaftergassed by exposing the emulsion to the gas.
 20. A method according toclaim 19 wherein the emulsion is gassed by sparging.
 21. A formulationfor the use in the treatment of a plant comprising a carrier vehicleconstituted by a plant supporting formulation according to claim 1 andwhich further includes at least one phytologically beneficial substanceselected from the group consisting of substances known to be useful as aplant nutrient; a plant pesticide; a plant growth regulator, a plantimmune modulator; and a biostimulant.
 22. A formulation according toclaim 21, wherein said plant pesticide is selected from the groupconsisting of an herbicide, a fungicide, a bactericide, an insecticide,and an antiplant virus agent.
 23. A formulation according to claim 21characterized in that it is in a form suitable for spraying onto plantsas a liquid and which incorporates further additives that enhanceeffectiveness, stability, or ease of application.
 24. A formulationaccording to claim 21 comprising at least one plant nutrient which is asource of at least one element selected from the group of elementsconsisting of carbon, hydrogen, oxygen, nitrogen, phosphorus, potassium,calcium, magnesium, sulphur, iron, manganese, zinc, copper, boron,molybdenum and chlorine.
 25. A formulation according to claim 21comprising a pesticidally effective concentration of at least one plantpesticide selected from the group consisting of insecticides,herbicides, fungicides, plant regulators, defoliants, and desiccants.26. A formulation according to claim 21 wherein the pesticide isselected from chemical and biological pesticides, synthetic arsenic, Btliquid w/zylene, Bt liquid-no Xylene, Bt wettable powder, beneficialorganisms, biodynamic preparations, bordeaux mixes—copper,hydroxide/fixed copper, boric acid, carbamates, chlorinatedhydrocarbons, chromate ions, citric acid, copper hydroxide, coppersulfate, herbal preparations selected from cinnamon, cloves, garlic,mint, peppermint, rosemary, thyme, and white pepper, herbicides,hydrated lime, a neonicotinoid insecticide, a chiral oxadiazineinsecticide, insect extracts, isocyanate, lauryl sulfate, lime sulfur,malathion, malic acid, methyl bromide, methyl sulfoxide, milky sporedisease, popillae, nematocides, nematodes, nicotine, oils selected fromcarrot oil, castor Oil (U.S.P. or equivalent), cedar oil, cinnamon oil,citronella oil, citrus oil, clove oil, peppermint oil, rosemary oil,sesame oil, soybean oil, summer oils, thyme oil and weed oils,organophosphates selected from acephate, azinphosmethyl, bensufidecadusafos, chlorethoxyphos, chlofenvinpos, chlorpyrifos,chlorpyrifos-methyl, chlothiophos, coumaphos, ddvp (dichlorvos),dialifor, diazinon, dicotophos, dimethoate, dioxathion, disulfoton,ethion, ethoprop, ethyl parathion, fenamiphos, fenitrothion, fenthion,fonofos, isazophos, malathion, methamidophos, methidathioln, methylpharathion, mevinphos, monocrotophoa, naled, oxydemeton-methyl, phoratephosalone, phosmet, phosphamidon, phostebupirim, pirimiphos-methyl,profenofoe, propetamphos, sulfotapp, sulprofos, temephos, terbufos,tetrachiovinphos, tribufos (def) and trichiorfon, pentachlorophenol,pesticides, petroleum distillates, petroleum oil spray ajuvants,2-phenethyl propionate (2-phenylethyl propionate), pheromones, piperonylbutoxide, plant extracts selected from hellebore, pyrethrum, quassia,sabadilla, citronella, sesame, eugenol and geraniol, potassium sorbate,putrescent whole egg solids, pyrethroids, rock salt, rotenone, ryania,see animal wastes, soap based herbicides, sodium chloride, sodium laurylsulfate, soil fumigants, streptomycin, sulfur, virus sprays, or ZincMetal Strips consisting solely of zinc metal and impurities.
 27. Aformulation according to claim 21, wherein said chemical and biologicalpesticides are organic pesticides.
 28. A formulation according to claim21, wherein said herbicides are synthetic herbicides.
 29. A formulationaccording to claim 26, wherein said neonicotinoid insecticide isimidacloprid.
 30. A formulation according to claim 26, wherein saidchiral oxadiazine insecticide is indoxacarb (p).
 31. A formulationaccording to claim 26, wherein said milky spore disease is milky sporedisease B.
 32. A formulation according to claim 26, wherein saidnematocides are synthetic nematocides.
 33. A formulation according toclaim 26, wherein said pesticides are synthetic pesticides.
 34. Aformulation according to claim 26, wherein said pyrethroids aresynthetic pyrethroids.
 35. A formulation according to claim 21 includinga herbicidally effective concentration of at least one herbicide havinga mode of action selected from the group consisting of auxin mimics,mitosis inhibitors, photosynthesis inhibitors, amino acid synthesisInhibitors and lipid biosynthesis inhibitors.
 36. A formulationaccording to claim 35 including a herbicide selected from the groupconsisting of 2,4-d (2,4-dimethylphenol), Clopyralid, Fluazifop-p-buty,a triazolopyrimidine herbicide, Fosamine Ammonium, Glyphosate,Hexazinone, Imazapic, Imazapyr, Picioram, Sethoxydim, Triclopyr.
 37. Aformulation according to claim 36, wherein said triazolopyrimidineherbicide is flumetsulam.
 38. A formulation according to claim 21including at least one fungicide selected from the group consisting of1,3 dichloropropene, 2,5-dichlorobenzoic acid methyl ester, 8hydroxyquinoline, acibenzolar-S-methyl, Agrobacterium radiobacter,ammonium phosphite, ascorbic acid, azoxystrobin, bacillus subtilis DB101, bacillus subtitle D8 102, Bacillus subtilis isolate B248, Bardac,Benalaxyl, Benomyl, Bifenthin, Bitertanol, Borax, boric acid equivalent,boscalid, bromuconazole, bupirimate, captab, carbendazim, Carboxin,chlorine dioxide, chloropicrin, chlorothalonil, chlorpyrifos, copperammonium acetate, copper ammonium carbonate, copper hydroxide, copperoxychloride, cupric hydroxide, cymoxanil, cyproconazole, cyprodinil,Dazomet, Deltamethrin, Dichlarophen, dicloran, didesyl dimethyl ammoniumchloride, difanaconazole, dinocap, diphenylamine, disulfoton, dithianon,dodemorph, dodine, epoxiconazole, famoxadone, alcohols, anti-oxidants,Fenemidone, Fenarimol, Fenbuconazole, Fenhexamid, Fludioxonil,Flusilazofe, Flutriafo, Folpet, fosetyl-Al, furalaxyl, furfural,guazatine, hexaconazole, hydroxyquinoline sulphate, imazalil, iprodione,iprovalicarb, kresoxim-methyl, lime, lindane, mancozeb, maneb,mefenoxam, Mercaptothion, Metalaxyl, metalaxyl-M (mefenoxam),metam-sodium, methyl bromide, metiram, mineral oil, mono potassiumphosphate, myclobutanil, octhilinone, oxycarboxin, paraffinic complex,penconazole, pencycuron, phosphorous acid, polysulphide sulphur,potassium phosphate, potassium phosphonate, prochlorax zinc complex,prochloraz, prochloraz manganese chloride complex, prochloraz zinccomplex, procymidone, profenofos, propaconazole, propamocarb HCl,propiconazole, propineb, pseudomonas resinovonans, pyraclostrobin,pyrimethanil, QAC, Quazatine, Quinoxyfen, Quintozene, salicylic acid,silthiopharn, sodium-o-phenol phenate(Na salt), spiroxamine, sulphur,TBTO, Tebuconazole, Thiabendazole, Thiabendazole, thiophanate methyl,thiram, tolclofos-methyl, triadimefon, triadimenol, tributyltin oxide,Trichoderma harzianum, Tridemorph, Trifloxystrobin, Triflumuron,Triforine, Triticonazole, Vinclozolin, zinc oxide, Zineb and Zoxamide.39. A formulation according to claim 38, wherein said paraffinic complexis light mineral oil.
 40. A formulation according to claim 21 includinga bactericidally effective concentration of at least one bactericideselected from the bactericides known to be suitable for use on plants tocombat bacteria infecting plant.
 41. A formulation according to claim 21including an insecticidally effective concentration of at least oneinsecticide selected from the group consisting of (E)-7-dodecenylacetate, (E,E)-8,10 dodecadien-1-ol, 1,3 dichloropropene, 3(s)ethyl-6-isopropenyl-9-docadien-1yl acetate, Allium sativum, Bacillusthuringiensis Serotype H-7, Bacillus thuringiensis subsp laraelensis,Bacillus thuringiensis var aiziwal kurstaki, Bacillus thuringiensis varkurstaki, Beauveria bassiana, Bradyrhizobium japonicum, Bradyrhizobiumjaponicum WB 74, Bradyrhizobium sp Luinus VK, Bradyrhizobium sp×S21,Bradyrhizobium apum, Chlorpyrifos, Dimilin, E8,E10-dodecadlenol, EDB,Metarhizium anisopliae var acridium isolate IMI 330 189, PaecilumycesIllacinus strain 251, Rhizobium leguminosarum blovar phaseoli, Rhizobiumleguminosarum viciaeTJ 9, Rhizobium meliloti, Spinosad, Sulfur,Trichoderma harzianum, Z-8-dodecenylacetate, Abarnectin, abamectin,acephate, acetamiprid, acrinathrin, aldicarb, alpha-cypermethrin,aluminum phosphide, amltraz, azadlrachtin, azinphos-methyl, benfuracarb,beta-cyfluthrin, beta-cypermethrin, bifenthrin, borax, brodifacorn,bromopropylate, buprofenzin, burpfezin, cadusafos, carbaryl, carbofuran,carbosulfan, cartap hyrochloride, chlorphenapyr, chlorpyrifos,citronella oil, clofentezine, codimone (E,E-8,10-dodecadiene-1-01),copper, coumatetralyl, cryptophlebia leucotreta, cyanophos, cyfluthrin,cyhexatin, Cypermethin, cyromazine, d-allethrin, dazomet, deltamethrin,demeton-S-methyl, diazinon, dichlorvos, dicofol, difenacourn,diflubenzuron, imethoate, disulfoton, emamectin, endosulfan,esfenvalerate, ethoprophos, ethoprophos, ethylene dibromide, etoxazole,fenamiphos, fenamiphos, fenazaquin, fenbutatin, fenbutatin oxide,fenitrothion, fenoxycarb, fenpropathrin, fenpyroximate, fenthion,fenvalerate, ferric sodium EDTA, pronil, fipronil, flufenoxuron,flumethrin, fosthiazate, fumagillin, furfural, gamma-BHC, garlicextract, hydramethylnon, imidacloprid, indoxacarb, lambda-cyhalothrin,lavandulyl, senecioate, lufenuron, magnesium phosphide, mancozeb, maplelactone, mercaptothion, metaldehyde, metham-sodium, methamidophos,methidathion, methlocarb, methomyl, methyl bromide, methyl-parathion,mevinphos, milbernectin, mineral oil, novaluron, omethoate,orth-phenylphenol, oxamyl, oxydemeton-methyl, parafinic complex,parathion, permethrin, phenothoate, phorate, phosmet, phoxim,pirimicarb, polysulphide sulphur, potassium salts of fatty acids,profenofos, propargite, propoxur, protein hydrolysate, prothiofos,pyrethrins, pyriproxyfen, quinalphos, rape oil, silicon based repellent,sodium fluosilicate, spinosad, spirodiclofen, sulfur, tartar emetic,tau-fluvalinate, tebufenozide, temephos, terbufos, tetrachlorvinphos,tetradecenyl acetate, tetradifon, thiacloprid, thiamethoxam, thiodicarb,thiram, trichlorfon, triflumuron, trimediure, zeta-cypermethrin, zincphosphide.
 42. A formulation according to claim 41, wherein saidparaffinic complex is mineral oil.
 43. A formulation according to claim21 including a viracidally effective concentration of at least oneviracide selected from the viracides known to be suitable for use onplants to combat viruses that infect plants.
 44. A formulation accordingto claim 21 including a plant growth regulating effective concentrationof at least one plant growth regulator selected from the products in thegroup consisting of dl-alpha-tocopherol or its physiologically activeisomer, 2-(1-2-methylnaphthyl)acetamide; 2-(1-2-methylnaphthyl)aceticacid; 2-(1-naphthyl)acetamide; 2-(1-naphthyl)acetic avid; 2,4-D; 3,5,6TPA; 4-indol-3-ylbutyric acid; 6-benzyl adenine; alkoxylated fattyalkylamine polymer; alkylamine polymer; aminoethoxyvinylglycinehydrochloride; ammoniated nitrates; auxins; calcium arsenate; carbaryl;chlormequat chloride; chlorpropharn; chlorthal-dimethyl; cloprop;cyanamide; daminozide; decan-1-ol; dichlorprop; dichlorprop2-butoxyethyl ester; dimethipin; dinocap; diquat dibromide; diuron;ethephon; fluazifop-p-butyl; gibberellins; glyphosphate-isopropylamine;glyphosphate-trimesium; haloxyfop-P-methyl; indolylacetic acid; maleichydrazide; mepiquat chloride, methylcyclopropene; mineral oil;n-decanol; octan-1-ol; paclobutrazole; paraquat dichloride;pendimethalin; prohexadione-calcium; salicylic acid; sodium chlorate;thidiazuron; trinexapac-ethyl; and uniconazole.
 45. A formulationaccording to claim 44 wherein said 2,4-D is the sodium salt of 2,4-D.46. A formulation according to claim 21 including a biostimulatoryeffective concentration of at least one biostimulant phytohormone,
 47. Aformulation according to claim 46 wherein the phytohormone is abrassinosteriod.
 48. A method of administering a plant supportformulation as claimed in claim 1 to a plant comprising the step ofapplying the formulation by means of aerial or surface application, byincorporation in water borne irrigation system, or by trunk injectionwhere appropriate.
 49. A method of administering a phytologicalybeneficial substance to a plant, comprising the step of applying aformulation as claimed in claim 21 to the plant by means of aerial orsurface application, by incorporation in water borne irrigation system,or by trunk injection where appropriate.
 50. A method of stimulating atleast one of the growth stages of a plant, or of improving theproduction or yield of crop by the plant, or the appearance of the plantor of enhancing disease resistance in the plant comprising the step ofadministering to the plant a plant support formulation as claimed inclaim
 1. 51. A method of providing a plant nutrient to a plantcomprising the step of applying to the plant a formulation as claimed inclaim 24 to the plant, or where appropriate, the locus thereof.
 52. Amethod of combating plant pests comprising the step of applying aformulation as claimed in claim 25 to the plant or, where appropriate,the locos thereof.
 53. A method of stimulating growth or yield of aplant comprising the step of applying a formulation as claimed in claim46 to the plant.